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To-day’s Recipe

PUMPKIN TAUT. Bml about lib pumpkin, weighed after peeling, with a little salt, till soft, drain well, then add ono teaeup of sugar,, and the grated rind and juice of an orange. Make a short pie crust and bake, then spread thickly with, the pumpkin, and servo plain or with cream.

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https://paperspast.natlib.govt.nz/newspapers/MT19330626.2.7.2

Bibliographic details

Manawatu Times, Volume LIV, Issue 7192, 26 June 1933, Page 2

Word Count
53

To-day’s Recipe Manawatu Times, Volume LIV, Issue 7192, 26 June 1933, Page 2

To-day’s Recipe Manawatu Times, Volume LIV, Issue 7192, 26 June 1933, Page 2