FLOUR, 100’3 '.. } 5 /' SUGAR IA, 70 I ° / / ” TEA, ROLLED OATS, 20’s PARAFFIN OIL, gals ■ •• 10 /6 OLIVE OIL, gals n / 6 COL. SKINNER MANGO CHUTNEY 2/6, 3/9 LEA & PERRINS SAUCE V 6 ’ 2 / 6 STILTON CHEESE, Jars .. •• .. •• •• 1/6 C. & B. MIXED PICKLES, jar VFruits SULTANAS, Cleaned, 4 Crown, lb | " Bd. CURRANTS, Cleaned, 4 Crown, SULTANAS, Mildura, 1/4 RAISINS, 3 lbs 10d DATES, 2/6 CHERRIES, lb 3 /_ GROUND ALMONDS, lb. 1 , LEMON REEL, lb 1/2 ORANGE PEEL, lb BROOKED CUT PEEL " g d DESSICATED COCONUT, lb ■ ICING SUGAR, B ' d MAIZENA, lb lld CORNFLOUR, 31bs .• • • ■ ■ ■ CAKE DECORATIONS and FRILL^ SEE OUR WINDOWS FOR QUALITY. “EXTRA GOOD VALUES ! JAM, 21b. jars JAM, English Raspberry, l’s .. JAM, Apricot, 61b. tins .. .. RASPBERRIES, Fresh lib. jars KIPPERS, English, tin BLOATERS, English, tin 1/0 V--3/6 1/6 1/3 _____ 1/3 SALT HERRINGS, tin ........... • 3/6 RED HERRINGS, tins 2 /0 HAM & CHICKEN, jars TONGUES, jars CRAYFISH, jars TONGUES, Lambs 2/6 1/6 1/9 9d. TONGUES, OX !/-> 3/3 F !• ±! \Jlij HOI V/EAIHER. CHOICE COOKED HAM SHOULDERS BACON for Boiling WHOLE HAMS, lb FRUIT SALAD, large tin RASPBERRIES, tins .. .. .. •• LOGANBERRIES, tins PEACHES, 2 tins • PINEAPPLES, 3 tins JELLIES, per dozen BLANC MANGE POWDER 10d ' MUSCATELS, Choice, pkt 1/6, 2/f PICKLE PASTE jar •• •• 6d -> */' ? ASPARAGUS TIPS, tin V--1/10 Si. l/1/9 1/2 1/3 Pam Frp.mht on £5 Orders
'• m i mm A m 1 ":1 I J i m m CVE/V^ A m £! m m m r ** looA for f/i/s toJh
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/MS19341109.2.133.2
Bibliographic details
Manawatu Standard, Volume LIV, Issue 294, 9 November 1934, Page 10
Word Count
237Page 10 Advertisements Column 2 Manawatu Standard, Volume LIV, Issue 294, 9 November 1934, Page 10
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