FROZEN MEAT.
BETTER FEELING IN MARKET. Lambs, par to higher; wethers and ewes pur to higher; lamb m&rket firrn, with’ rather better demand for heavier weights; wethers and ev’es, slightly better feeling prevails. The foregoing cable advice was received by M. A. Eliott, Ltd., from Gordon, Woodroffe and Coy., Ltd., London, to-day. The following are Smithfield prices for the week ending May 24, 1934 (these avo on the “delivered basis, that is, including storage charges, cartage, etc i —Best North Island primo lambs, under-36 7§d. 36-42 7d, 42-50 6fd : ordinary North Island lambs, under 42 7jd, second quality under 42 7jd; best North Island wethers and/or maiden ewes, 48-56 _ and 56-64 sid, 64-72 and over 72 4id; ordinary North Island wethers and/or maiden ewes, 48-56 and 56-64 5Jd, 64-72 and over 72 4jd: North Island ewes, under 64 3jjd, 64-72 and over 72 3d; New Zealand primo'ox beef (equal fores and hinds), 160-220 2|d.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/MS19340525.2.76
Bibliographic details
Manawatu Standard, Volume LIV, Issue 149, 25 May 1934, Page 7
Word Count
154FROZEN MEAT. Manawatu Standard, Volume LIV, Issue 149, 25 May 1934, Page 7
Using This Item
Stuff Ltd is the copyright owner for the Manawatu Standard. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.