Page 4 Advertisements Column 6

Manawatu Standard, Volume XLIII, Issue 1709, 27 December 1919, Page 4

Let ns wish you health and nrospmty.iqr tho coming year, and so that this wish,may ‘ bo . helped to materialize, wo reopmdieirld; /' your 'eonstant use of Daisy flour, pure’ 'ami reliable, economical and milk'd ' * from the choice, white hearts of the 'finest";:; Southern wheats. —Advfc. , . . 40 inch crepe de clrene makes ippst ceptable practical presents; colours ;• that hV; C lease at 9s lid to lbs 6d yard, irow, lack 8s lid t0.28s (id per yard; 40. : W9h,' i , 1 crepe Georgette, 9a lid to 15s 6d per yard, ' in every colpnr that counts for becoming-.' •ness. White Japanese silks 27 to 55 iuol?,;adt prices; those..are .free, from bltjjnmAhd■ '• ■ will wear, well.' 30 inch fuji silk, 5s ll<J‘'.7s f ' r : lid per yard; stripped silks, ihcTadihg 1 ’''’ spunella, luvisca, spuntwil! and 'pneed-’v-from 6s lid to 13s 9d yard. Collinson'and ?•'«’ 1 Cunninghame, Ltd,—Aovt, , Primrose flour receives warm oommehda-; tion from all the best cboltathrougftbpt'frfrSfl n: district. The superiority of Primrose fldni ■• ” is due to the care exercised in the selection■>• of the wheat, and the scientific 'methods-, employed in the manufacture. Tho popularity that Primrose flour enjoys is proof of its consistent eioellent quality.—Advt.