Page 5 Advertisements Column 5

Marlborough Express, Volume XLIX, Issue 248, 19 October 1915, Page 5

■WHY T TAKE AVAI-RONGOA NATURAL MINERAL WATER WTTII MY DRINK. | Why? Because it lightens arid brightens it. ivakes i; more palatable, more refreshii'ti, and adds a- touch of healing as well. Yon have only to understand the excellencies of Wai-I\ongoa to realise how beneficial it is. For one thing, it is perfectly natural. Tt issues from the springs a pri feet sparkling water; is clear, pure, cool, and delicately mineralised. A more delightful table water Nature has never furnished. Another adv.-inta.2e of Wai-Rongoa Natural Mineral Water is tliVit it is charged with its own natural uas, whi«>h causes it to be easily as?imi!atcd. Then it blends perfectly with vhisky. brandy, wines, or miik. adding freshness, delicv.cy. healthfulness It makes a drink "more tempting, more beneficial, ft stimulates the kidneys, improves the digestion, and nds m<> of i;rie acid. Every time it is taker it ('ops Ask for a wlh(:kv nwl W.ii-T?ongo«--the perfect rM'nbiiiation. Clubs, hotels stores — Advt* -• ......