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KINCAID’S Cr.I.C, BEST KEROSENE REDUCED TO 5s PER TIN, 10s PER CASE, Ex "Delphic,” and are now selling at the following prices:— s. d Kew Valencia Raisins, per lb . .06 Wow Currants, per lb . . . .07 New Sultanas, per lb New Seeded Muscatels, per bos 0 7J 0 8 California Muscatels, per lb 6lb Trays Muscatels, per lb Finest Spanish Muscatels, per lb New Figs, per lb ... 8 . a. 0 6 1 o 1 4 0 7§ CEYLINDO TEA. DRINK GET UNDO TEA, IT IS THE BEST. TEA, PER LB., JS 4D TEA, PER LB.. JS 8° NO, 1 CEYLINDO NO. 3 CEYLINDO SPECIAL CEYLINDO TEA, WONDERFUL VALUE, JS QD PER LB. NO. S CEYLINDO TEA, PER LB., 2 s - NO. ,4 CEYLINDO TEA, PER LB„ 2 s 4 D > CEYLINDO TEA, IN 51b PARCELS AND UPWARDS, 3TORWABDED. CARRIAGE PAID, TO ANY RAILWAY STATION IN CANTERBURY. SUGAR, FINEST SNOWDROP, per lb 2|d, 6 CWT LOTSI. in .to M .TONS LOTS ALMONDS Jordan, finest, per lb . Sicily . . ... In Shell - . ACID. Tartaric, powdered Nelson’s loz packets, each ' BAKING POWDER, ETC. Edmond’s, Sid, large tins ■ •Cream: of Tartar, per lb , : -■ biscuits., . Per tin of 61b. ' Arrowroot 6|d . . Albert Lunch -2Jd -. Cheese, 3jd ■ . . . Gingernuts 5d . . Mix ed Sd . Water, Hudson's. 4d [Wine, Anlsebrook’s Sid Cakes, Nonsuch Cakes, Oswego . • . PEEK, FREAN AND CO.’S'BISCUITS: A LARGE’ ASSORTMENT. BRACKING. ■ ' Day and Martin’s Cakes, - per doz .0 4J Day and Martin’s Liquid, in jars . Mirror, in tins - . ■ Nugget Boot Polish, pad and brush etc., per box . . . •' • Nugget Boot Polish, per tin. • I , BLACK LEAD. James’s Dome, per doz box . , ■ . Zebra Grate' Polish, per doz . Brunswick Black; per jar • . Black Lacquer, per bottle. BLUE, WASHINGKeen's Oxford, per lb ... . Rickett’s Square, per' lb ‘ . Rickett'a Bag Blue, per <loz .. .' BRUSH WARE AT MANUFACTURERS’ PRIDES. ' JAMS, MARMALADES AND JELLIES. St George’s Assorted—lib tins, Apricot, Greengage, Purplegage, Plum, Dam--1 10 0 9 H .2 5 0 10 0,6 0 8 0 6 0 7 0 9 0 9 0 10 0 4J 0 6 0 10 0 8 0 9 0 11 Olp, 0 5 0 5 0 10 0 6 1 0 CANDLES. Electric, per lb ■•> • • • Plain Wax, per lb, ~ ;. .. ••• Price's Piano,' self-fitting,, 12 in box . Price’s- Nightlights, 8-hour, per box. . Price's Carriage Candles,, per box CHEMICALS., Ammonia, washing, per bott.e ' , , Borax,; per lb • • • • Caustic Soda, lib tia ; , . . . Sulphur, powdered, per lh . . . Borax'Paraffin, large block . •, , ; . CHUTNEY. Colonial, per bottle . ... . Bengal Club, Is and . . . • » Mango, per bottle la and • Mango, sliced, per quart bottle . • .. COFFEE. , Coffee, best Mixture; per Ib , , . Fair Coffee, pet lb . . . • Whole Roasted, per lb , Chicory, per lb . • f COCOA. Aulsebrook’s, Homopaihio, per lb , ■ ■■■., Vi-Cocoa, per 3oz tins . . , « . Van. Houten’s, Jib, tin.' . , ». . Cadbury’s, Jib tin • ; • CHOCOLATE. Cadbury’s Chocolate in fancy baskets, each ’ . : Fancy boxes, each‘ . . . . • Chocolate Creams, per lb Chocolate Creams,, in Jib- boxes . • Chocolate 1 Caramels, assorted, per lb . ■ CHEESE. Best Factory, per lb ■ . . ' . Best Aki'roa, per lb . ' . S-iihon Colonial Is Bd, per lb, per cheese Stilton English, 31b jars, each Parmesan, C. and 8., per bottle . Eoquiort, 3lb jar, each . . • White Canadian, 2Jlb tins Gorgonzola, Sib tins .... COFFEE ESSENCES. Symington’s, per bottle . . . .CONFECTIONERY, Mixed Lollies, per lb .... Fruit Drops, per lb .... Jujubes, soft, per, lb , . • CORDIALS. Do Carl’s Fruit Syrup, per bottle Lime Juice, Paramatta, per bottle Lime Juice, Ships, per bottle . . Lime Juice, Best, fortified by the Board . of Trade . . . . • • Lemon Squash, per bottle ‘. Raspberry Vinegar, Munnings’, per bottle . ■ ■ • • • . • Assorted Syrup, Lemon, Peppermint, Pineapple, Cloves . CURRY. Cresso and Blackwell’s, Jib, per bottle 0 10 DISINFECTANTS. Carbolic Powder, 1 Jeyes, per tin . Carbolic Jeye’s Fluid, per bottle , Condy’s Fluid, per bottle . • Carbolic Sand Soap, per bar . Camphor, lib 3s 6d, loz blocks HAMS AND BACON. 0 10 1 0 son. Gooseberry, Peach, Quince, eto., per tin sd, per doz .. . . Phcenix Assorted, 11b tins, each • • Phoenix Assorted, 11b tins, per doz . Munnings’ 2lb Jars Jam— Plum . ; . - . . • • Gooseberry . Raspberry . . - . . • Orange Marmalade, 2lb jWs, each Red Currant, 11b jars, eacn . • • Crosse and Blackwell’s— Calfsfoot, per pint hot.' . . » ,» MATCHES.. Small Safeties, per doz • Wax Vestas, Plaids, per do* . Pocket Vestas, each ..'••• Fire Kindlers, per pkt. ' MEATS, POTTED. Crosse and Blackwell’s Anchc-vy Paste, Bloater Paste, Ham and Chicken, Ham and Tongue, Turkey and Tongue, Devilled Ham,' Strasburg Potted Meart, Game Paste 'in jargj each J-lb tins assorted as above, per tin Maconoohie’s tins Salmon and Shrimp Paste, per tin Camp Pie, per tin . Ox Tongues, large tins . Beef, Corned, pec tin Beef, Compressed, per tin MEAT EXTRACT. Gear’s Extract of Beef Liebig’s 2oz jars, each . Brand’s Extract . . , Bovril, 2oz pots, each MAGNESIA. Citrate, per bot. ... , Kruse’s Fluid, per bot. Dinneford’s Fluid, per bot. Dinneford’s Fluid, large hot. Powdered, per oz, . . . MILK (PRESERVED Swiss Milk, “ Milkmaid,” per tin Swiss Milk, Nestle’s, per tin New Zealand, per tin MUSTARD. Colman’s D.S.F., Jib tins , Colman’s D.S.F., Jib tins . Colman’s D.S.F., 11b tins Superfine, 71b tin, per lb . Fine, 71b tin, per lb Colman’s D.S.F., 7lb tin, per lb French Mustard, per pot NUTS. Jordan Almonds, per lb . , Valencia, per lb . , , Sicily, per lb . , , , Shell, per lb . . Barcelona, per lb . . • PEEL. , Lemon and Orange, per lb Citron, Orange and Lemon, mixed, pet lb . . , Citron, per lb . . : PEPPER. Pepper, warranted Pure .White, per lb Pickles, per bot. . . . Morton’s, per bot. . . , ’rosso and Blackwell’s, per bot. . PLATE POWDER AND KNIFE POLISH ' ’ ' ETC. Goddard's Plate Powder, per tin . •Needham's Polishing Paste, per pot Oakey” s Knife Polish, per tin 0 10 0 10 0 10 1 7 X 0 0 10 0 7 0 6 0 10 1 4 1 4 0 9 1 2 1 6 1 3 0 6 0 6 Furniture Polish, Adams’s, per bottle! 0 10 0 6 0 10 1 0 0 8 0 9 1 8 0 10 43 FIRST PRISEj ims, Smoked, per lb . . , ,con, Sides, -per lb . . . .con, Rolled, per lb , , • rd, per lb '■ FARINACEOUS FOOD. ■ Brandt’s Food, per tin . Emery Cloth, per doz Linoleum Reviver, per bottle ' * SALT. Fine Liverpool, per bag , Table, Cerebos, per tin . , \ SPICES. Keen’s Mixed Spice, loz packet Whole Mixed Spice, for pickling, per’lb! Cloves, whole, per oz Cinnamon, whole or ground, per oz Nutmegs, whole, per oz . Ginger, whole, bleached, per ib Preserved Ginger, per lb Preserved Ginger, 11b jar syrup Preserved Ginger, 21b jar, syrup . ! SAUCES. Lazenby’a Harvey’s Sauce, per botfln M e ll or ;s^ldorPiq«an V . pintbz « tl6 ; J \ Mellor s Mild or Piquant, pint bottles Lea and Penin”s, J-pint bottles. Lea and Perrin’s, pint bottle . Worcester 0.0., j-pint batle . * Worcester, 0.0. pint bottle ! * k Worcester, 0.0., quart bottle Worcester Sauce, pint bottle ! Tomato Sauce, Flag, pint bottle Tomato Sauce, Callaghan’s, pint bottle Catsup, per bottle Anchovy Sauce, O. and B, J-pint lx>t«e Anchovy Sauce, C. and 8., J-pi n t bottle Ancbovy Sauce, C. and 8., pint bottle . Florence Cream, per bottle Mayonnaise Sauce, per bottle China'Soy, per bottle . ' SEEDS. - * ‘ Best Seed, Canary and Hemp, sib tin* for Is, per lb ... Carraway l Seed, per lb . ' ’ 0 10 0 9 , SOAP (WASHING). Silkstone, per bar 9d, per box . ' 2 0 3 10J 7 6 14 0 0 10 2 6 2 0 0 10 tin ’■ . . _ • ave’s Food, per tin .. .. tent Groats, xiobineoa’s, per tin tent Barley, Robinson’s, per tin own Cornflour, per lb . own and Poison’s . . . dzena . . • towroot, Queensland, per ib . towroot, St Vincent, per lb . . ... LOUR, OATMEAL AND AT MILLER’S PRICE, aeat Rouer n'.our, 2olbs , aest Roller Flour, 50ibs. . aest Roller Flour, lOOlbs ~ . nest RoLer Flour, 2001 b sack • >ur. Self-raising,_4io pkg. ‘ . , traeal, Moir’s, 251 b bag • • leatmeal, 351 b ' . . • > leatmeal, 71b . • ■ OTHER FOODS, ETC. jo, per ib 0 piooa, per lb . . . • :e, best Japan, 561 b bags 9s, per lb .ocaroni, per lb ... otiia, Egyptian, per lb ans, Haricot, per lb • • aker Oats, per pkt. . FLAVOURING ESSENCES, non, Almond, Cochineal, Ginger, Ratafia, Vanilla, Celery, Cinnamon, Cloves, Peppermint, Pine, Apple, Sage, Crosse and Blackwell’s . .08 sences, K.P. and Co., 2oz bots. . ,06 sances, K.P. and Co., loz bots. _ . 0 5 FRUITS PRESERVED IN HEAVY SYRUP. ifornian (Cutting, Packing Co.) Apricots, Pears and Peaches, etc., in 2Jlb tins,-per tin ■,. •' 1 0 ricots, Pears, Peaches, etc., per: tin. 010 xeapple, Singapore, per tin -84 and 0 XQ FISH-(PRESERVED,);-■dines, Alberts, per tin :dines, Philippee and Canaud’s, per Prize Medal, large bars, per bar 8d per box * . . ’ Prize Pale, 6d, per box , , Challenge, sd, per box . ’ First Crown, 4d, per box . ' Three Crown, 3d, per box . * Sapolio, per cake . . . ’ Barilla Ash, per block ■’ * Sunlight, per bar 3d, per box ' Extract, Hudson’s ten packets j Extract, Hudson’s, 14lb box . 10 0 8 0 6 3 SOAP (TOILET). Pear's Assorted Tablets, 4 in ' box Pear’s Unsoented Tablets, per cake 6d* per doz tablets . ’ Pear’s Coal Tar per tablet ‘ Pear'e Oatmeal and Glycerine, per tab! Cleaver’s Brown’ Windsor, per cake * Cleaver’s Family Juvenia, per cake . ’ Vinolia, per cake . . * STARCH. 1 0 Colman’s No. 1 White, Sib packets, per 0 2J 0 3J 0 7, ines. small tins 4d and .lues, largo tins 8d and ion Steak, flat tins ion, Colombo River, per tin rings, Fresh, Maconoohio ■ings, in Tomato, per tin ,ters, Preserved, per tin .et, Auckland, per tin iters, per tin levies in Oil, per bottle iqvies, Essence, C. and I per tin , per pt. 1 0 0 6 0 9 0 11 O 9 0 7 0 10 0 10 0 6 1 O 10 2 3 GELATINE AND ISINGLASS, ine, Nason’s, loz . , . .05 ine. Sheet, loz- . • » .03 ine, Sheet, 11b - » » »2 6 ass, loz pkt. . . . • .07 Colman’s No. 1 White, fancy boxes * SUGAR. Finest Snowdrop Sugar, per lb Finest Snowdrop Sugar, 5 cwt, at per cwt El 3s 6d, or per ton £23, Finest Loaf Sugar, per lb Star Sugar, special preserving large’ crystals, per lb .... Icing, No. 1 , , , . Sugar Candy , , . . , * ' SYRUP, GOLDEN., ” Golden Syrup,® per Ib .. . ..: Golden Syrup, 71b tins j " Golden Syrup, 281 b tins . ! Black Treacle, per lb .' . , . Black Treacle, 4ib tins- . »• . ! TOBACCO. .Williams’ Juno, per stick 9d, per lb • .- Williams’ Juno, in 221 b bozes, per Ib . Ruby, per stick Is 3d, per lb . . . Golden Eagle, per stick Is 4d, per lb . Victory, per stick Is, per lb . . , Venus Twist, per stick 3d., per lb . Venus Twist, large stick 9d, per lb We are making a special cut of “ MUSKET by fixing the price at 4s per lb. Nail Rod, per stick 4d, per lb Derby, per cake lOd, per lb . . . ■VEGETABLES. French Muchrooms, Champergnon’s, per tin . . . Crosse and Blackwell’s Capers, 6oz bot VINEGAR. Table, per bottle . ■ Champion’s Malt, per bottle . Crosse and! Blackwell’s White, per bottle SUNDRIES. 5 0 4 10 6 0 6 0 6 0 4 10 4 10 4 10 6 6 Angelica, per lb . • Annatto, per bottle, Is find . KINCAID’S G.1.C., 163, COLOMBO STREET,. CHRISTCHURCH.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/LT19010214.2.24.1

Bibliographic details

Lyttelton Times, Volume CV, Issue 12425, 14 February 1901, Page 3

Word Count
1,767

Page 3 Advertisements Column 1 Lyttelton Times, Volume CV, Issue 12425, 14 February 1901, Page 3

Page 3 Advertisements Column 1 Lyttelton Times, Volume CV, Issue 12425, 14 February 1901, Page 3