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DAIRY PRODUCE.

BUTTER IMPROVING.

CHEESE MARKET QUIET

(BY TELEGRAPH PRESS ARSOCTATION "> WELLINGTON, June 3. The New Zealand Producers' Co-op. Marketing Association's weekly cable, dated London, May 30, states: Butter.—The market is quiet and steady, with an upward tendency. New Zealand salted 166s to 168s, unsalted 176s to 180s; Australian, 156s to 160s; Argentine, 150s to 1565; Irish, 162s to 1665; Danish, 178s to 180s; Dutch, 166s to 168s.

Cheese. —The market is quiet but steady. New Zealand, both colours, 82s to 838, with damage store cheese being offered at 80s; Australian, 76s to 80s,

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/HNS19240603.2.43

Bibliographic details

Hawera & Normanby Star, Volume XLIV, Issue XLIV, 3 June 1924, Page 5

Word Count
94

DAIRY PRODUCE. Hawera & Normanby Star, Volume XLIV, Issue XLIV, 3 June 1924, Page 5

DAIRY PRODUCE. Hawera & Normanby Star, Volume XLIV, Issue XLIV, 3 June 1924, Page 5