HONEY RESEARCH
Eliminating Bad Flavours By Telegraph —Press Association. NELSON, March 14. In order to prosecute investigations dealing with the elimination of undesirable flavours in certain New Zealand honeys, a research scholarship has been awarded by the Cawthron Institute to Mr R. H. K. Thomson, M.C., of Canterbury College.
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Bibliographic details
Hawke's Bay Tribune, Volume XXV, Issue 78, 15 March 1935, Page 10
Word Count
49HONEY RESEARCH Hawke's Bay Tribune, Volume XXV, Issue 78, 15 March 1935, Page 10
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