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FRUIT MARKETING

AUSTRALIA ARD N.Z. HAVE MUCH TO LEARN. EFFICIENT AMERICAN METHODS. Auckland, Oct. 81. Returning to Sydney from a visit to Canada and the United States, where lie made official inquiries on behalf of the New South Wales Government into the marketing of citrus fruits and the manufacture of fruit by-products, Mr O. G. Savage, direce. tor of fruit culture, Department of Agriculture, New South Wales, arrived by the Niagara from Vancouver. He wag particularly interested in the rapid growth of the fruit-freezing industry in California. "They are going in seriously for the frozen pack of fruit,” said Mr Savage. “This is found to affect the canned fruit trade and is a new feature worth watching where special facilities are to be found for holding fruit in cool storage. For instance, in restaurants, hotels and cafes it should prove very acceptable, or it is always an advantage to have fresh fruit in all seasons.” MONEY IN BY-PRODUCTS.

The manufacture of by-products from fruit was a large industry in California. Its purpose was twofold. In the first place it was a very successful way of using up low-grade fruit and so preserving the market for fruit of the highest quality; in the second place, it was a very profitable enterprise in itself. Fruit juices, crushed fruits, citric acid, and oils were some of the prino cipal by-products manufactured in California. In Canada the manufacture of fermented cider was a growing industry, while in the United States, where the manufacture of fermented cider was illegal, standardised apple juice was sold under the label of sweet cider.

Mr Savage was greatly impressed with the highly efficient organisation built up in the United States for the marketing of fruit, and the efforts being made there to pack fruit on standard lines MUCH TO LEARN. “Australia, and, 1 daresay, New Zealand, too, has much to learn from the Americans in these matters,” he said. “Let me give you an example of the wonderful organisation built up by one of the growers’ co-operative orgaiiisntions, the Californian Fruitgrowers’ Exchange, which controls the marketing of ‘Sunkist’ oranges. There are, I think, 26 centres of this huge organisation, and they are all linked up with each other by direct telegraph lines. A girl typist, using u teletype, taps out messages which appear simultaneously in each of the 26 centres in Ainericu. By this system of communication oveiy centre knows at any moment of the day where every carload of fruit happens to be and the price being paid in every city in the United States, The whole gigantic business is controlled, one might say at the fingertips and at.n moments notice it is possible to stop the journey of any carload of fruit nnd divert it to a more favourable market."

An Manchester, for the world’s flyweight championship, Jackie Brown, the British champion, defeated the holder, Victor Perce, who skied the towel in the thirteenth round.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/HBTRIB19321101.2.51

Bibliographic details

Hawke's Bay Tribune, Volume XXII, Issue 272, 1 November 1932, Page 7

Word Count
488

FRUIT MARKETING Hawke's Bay Tribune, Volume XXII, Issue 272, 1 November 1932, Page 7

FRUIT MARKETING Hawke's Bay Tribune, Volume XXII, Issue 272, 1 November 1932, Page 7