CHRISTCHURCH GRAIN AND PRODUCE MARKET.
The following Is Mesara Kay<? and Carter's -weekly report of the Chriatchnrcli grain and produce market :— Wheat— Tuscan, is 2d; pearl, 4s; Hunter's, 3s lid. Fowl whaat.— Good whole, 3s 8d ; broken, 3s 4d. Oata.-Milllns, 3a; bright short, 2s lOd; Duns, 2s ßd; Danish, 2s 8a; rarmors 1 holding, steady. Barley.— Prime malting, 4a 2d; good, 3s lOd to 4s ; feed, 3s 4d ; Capo, 3s ; poarl, £20 10 d. Peas.— Prussian blues. 4s; split, £14. Beans.— Good whole, 3s 5& ; medium, 3s 4d. Flour.— Best roller, Backs £11, halves £11 10s, quarters £11 15s; stone, £10. Bran, 90s ; sharps, 95a, scarce. Oatmeal.— ln 2olb bags, £14; in 71b, £15 10 a. Kyecorn.-3s9d, Luißeed.-£l7. Ryegrass.— Machine dressed, 3s 6d to 3s 9d, scarce. Cocksfoot.— Prime, 3Jd ; good seed, 3d to 3Jd. Oatshcaf chaff, £4 ss. Hay, oaten baled, £i 10s. Batter, lOd, for prime Quality. Cheese.— Loaf, sjd to Gd ; medium, lid to Sid. Hams, OJd ; hams and bacon, 8d ; bacon, 7|d. Lard, in kegs. 4d ; bladders, 4}d to Sd. The above prices current are all f.o.b. at Lyttolton, Backs and paokages extra except When otherwise specifled. £ aimers more inclined to part, and buyers and sellers' ideas more in accord, Christchurch, Bth April, 1889.
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Bibliographic details
Hawke's Bay Herald, Volume XXIV, Issue 8335, 11 April 1889, Page 2
Word Count
208CHRISTCHURCH GRAIN AND PRODUCE MARKET. Hawke's Bay Herald, Volume XXIV, Issue 8335, 11 April 1889, Page 2
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