MR. P. O. VEALE, 8.A., M.Sc. Research chemist and bacteriologist in charge of the Hawera Dairy Laboratory, the author of the important report on the comparative values of high, and [low testing milks in relation to cheese manufacture, appearing in this issue.
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Bibliographic details
Hawera Star, Volume XLVII, 18 June 1928, Page 6
Word Count
42MR. P. O. VEALE, 8.A., M.Sc. Research chemist and bacteriologist in charge of the Hawera Dairy Laboratory, the author of the important report on the comparative values of high, and [low testing milks in relation to cheese manufacture, appearing in this issue. Hawera Star, Volume XLVII, 18 June 1928, Page 6
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