Article image
Article image
Article image
Article image

EXTRA EGGS IN THIS CAKE. You cannot help noticing the difference. the extra eggs make in Ernest Adams cakes—especially their Madeira. Ernest Adams Madeira Cake is made from a special recipe that requires the liberal use of choice quality eggs and butter. That is why Madeira is always so rich and fresh. Ernest Adams Ltd. have always made a point of using only the highest quality ingredients. Madeira at jld per lb is one of Ernest Adams Ltd. outstanding cake values, Buy a pound next time vou are passing the Ernest Adams Ltd. Cake Shop.

EASTER HOLIDAY ACCOMMO DATION The management of Hotel Stone hurst. Christchurch, is now preparing for the Easter vacation, and urges prospective .travellers’ to make their reservation* early. Intending guests are assured of a superior service and reasonable tariff—l2/6 per day, weekly £3 10/- (net). Special concessions for parties, etc. Wire, write or ’phone HOTEL STONEHURST, Christchurch' ’Phone 34-267. ‘ C —1

This article text was automatically generated and may include errors. View the full page to see article in its original form.
Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/GRA19340504.2.38.3

Bibliographic details

Grey River Argus, 4 May 1934, Page 5

Word Count
155

Page 5 Advertisements Column 3 Grey River Argus, 4 May 1934, Page 5

Page 5 Advertisements Column 3 Grey River Argus, 4 May 1934, Page 5