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FRENCH FOOD CONTROL.

TWO-COURSE MEALS

(Australian and N.Z. Cable Assn.) (Received Jan. 28. 5.5 p.m.) PARIS, Jan. *2B. A decree limits meals in restaurants and hotels to two courses after February 15.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/GIST19170129.2.48

Bibliographic details

Gisborne Times, Volume XLVIII, Issue 4459, 29 January 1917, Page 5

Word Count
32

FRENCH FOOD CONTROL. Gisborne Times, Volume XLVIII, Issue 4459, 29 January 1917, Page 5

FRENCH FOOD CONTROL. Gisborne Times, Volume XLVIII, Issue 4459, 29 January 1917, Page 5