Page 8 Advertisements Column 4

Gisborne Herald, Volume LXVIII, Issue 20571, 3 June 1941, Page 8

2 W FULL FOOD VALUE of ike SUN-RIPENI e RICH OAT mum THE NATIONAL BREAKFAST SSL W wtf A PRODUCT Of THE CREAMOATA MILLS - PREPARED BY FLEMING A CO. HO. GORE. f 65

-rtf "U??§ sm '•S. in mmm /T. 'XW' ' m mmm w,,m '/m f mm mmm HII 1M gSKSJS&i f To-day it’s an open secret that 'olive and palm oils, as blended in Palmolive soap, keep your skin smooth and supple. Palmolive’s rich creamy lather cleanses eliteientiy and, at the same time, gives the skin a gentle oil massage every, lime you have a bath. Make : Palmolive your daily beauty habit : and you will be rewarded with that schoolgirl complexion nil ora. || WM ui* X IR DEFENCE OF FREEDOM mrncfn SAVINGS m BONDS W m k.'-Xytx Listen-in every Wednesday iiightati? o’clock to “THE YOOTH SHOW” from your ZB Station. Every artist under 21 ever/ artist a star ! ■IP" 11

THE Gold Top Me AN ALE THAT IS A FOOD IN ITSELF. Try a bottle of the new Gold Top Ale—it’s the best by every test. AT AIL HOTELS

Start] the Day Right! For Breakfast -- Serve -- COOK'S BACON Vi Per lb. COLLIN LTD. °pp- Herald ECONOMIC BUTCHERY - °pp- Clock