Page 10 Advertisements Column 4

Greymouth Evening Star, 19 September 1946, Page 10

NOW & LATER *■ ■> -e, lin II i ■ imm u mill--- it BRILLIANTLY DESIGNED < v L MATERNITY FROCKS DESTINED FOR NOW AND A® | AFTER THE COMING EVENT There are many attractive styles, all with adjustable ivaisthnes. " •. // I iSketched—a gay polka dot Ray- //. 111 ana Frock. Dove grey, melon I ‘ gold, navy and crushed straw- ‘ x 117' berry - ■ £4/19/- -L.-.i M. S \ v If Delightful floral silk frocks—two shirt waist styles. ' z IH i|l| /K ?.M . J || When ordering by mail, please <z n J 14 enclose four coupons for each x ?> frock. . C. SMITH LTD. ■ MAWHERA QUAY ’ GREYMOUTH

THIS TREACLE TART SAVES SUGAR AND BUTTER Here is a satisfying, “no butter, no sugar” treat that everyone, particularly the menfolk will enjoy: 6oz. Fether-Flake pastry; 2 oz. breadcrumbs; rind of one lemon; golden syrup. Line a tin plate with the FetherFlake and bake till firm. Put in half the breadcrumbs and the lemon rind. Cover well with'golden syrup—finish with breadcrumbs and bake till pastry is cooked. Always. allow Fether-Flake to lie for at least 15 minutes (the colder the kitchen the longer you leave) before baking and use a hot oven, as for scones. This assures you of. the delicious, golden .brown, flaky pastry for which Fether-Flake is famous. Fether-Flake is perfect puff pastry ready to roll and bake—lid lb. at all Ernest Adams’ . Cake Shops and Agencies (slightly extra at country agencies).—Advt.