Entering a smart restaurant, the farmer ordered a rump steak. Ten minutes passed. Then a haughty waitress brought him a large plate, in the centre of which lay a very small strip of meat. The farmer looked at it closely, turned It over, looked at it again. Then he said affably: “Yes that’s the sort of thing. Bring me some.
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Greymouth Evening Star, 5 December 1940, Page 14
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60Page 14 Advertisements Column 2 Greymouth Evening Star, 5 December 1940, Page 14
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