CHRISTMAS BAKING. Whatever it is—puddings, cakes, custards—you’ll get better flavour, more “character,” by using Gregg’s Flavouring Essences. Gregg’s are full strength and true to label. Less is required, and you actually save money when you use this quality product. All popular flavours. In varioussized bottles, at all good grocers;— Advt.
British DYES made in Glasgow for you—FAIRY DYES.—Advt. •
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Greymouth Evening Star, 18 December 1934, Page 9
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58Page 9 Advertisements Column 3 Greymouth Evening Star, 18 December 1934, Page 9
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