“WORKERS MUST WASH”
ORDER TO SOVIET FACTORIES. MOSCOW, December 24. The Central Committee of the Communist Party to-day orders all party officials in the food industry to see that the workers Wash their hands and take “other hygienic precautions” before canning food. There have been many outbreaks of poisoning from Soviet preserved foods. Officials are told that they must struggle against the “insanitary state” of the food factories, where health conditions have been neglected by comparison with conditions in the metal works. In future, canning workers must pass a medical examination and have their clothing disinfected. Foodstuffs used for canning must be submitted to bacteriological tests. Technical managers and foremen. must pass an examination on the so-called “hygienic minimum.”
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Greymouth Evening Star, 10 February 1934, Page 8
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119“WORKERS MUST WASH” Greymouth Evening Star, 10 February 1934, Page 8
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