TWO MORE FETHER-FLAKE TIPS. Cheese Straws: Scraps of FetherFlake rolled out thinly. Sprinkle a thick layer of grated cheese over, season with cayenne pepper. Fold and roll out three times. Cut in small strips or straws. Bake in moderate oven about 15 minutes. Pastry Cream Fingers: Fether-Flake baked in small squares. Split and fill with a layer of Raspberry Jam and Cream. Fether-Flake lid per lb at the Ernest. Adams Ltd. Cake Shop. — Advt.
Plant your Bulbs now, and get strong sound bulbs. Catalogues free. —Skene’s Ltd., Stuart Street,’ Dunedin.—Advt.
New Hair on bald patches! Brice’s Regenerator, 5/6, and Circassian Cream, 2/-. —E. Flood, hairdresser.— Advt.
When renovating tables, chair® furniture, use Varnoline Floor Stains. Stains and varnishes in co-operation.
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Greymouth Evening Star, 28 March 1931, Page 11
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120Page 11 Advertisements Column 3 Greymouth Evening Star, 28 March 1931, Page 11
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