DAIRY PRODUCE.

Franklin Times, Volume XIX, Issue 39, 5 April 1929, Page 8

DAIRY PRODUCE.

THE MARKET

BOARD'S REPORT

The New Zealand Dairy Produce Board has received the following market report from its London Office dated March 28. 1.920:

a Butter: New Zealand, salted, 162 c } 104/-; exceptional. 16G/-; unsallcc _, 168/170, 172/-: deliveries New Zea 1 land this week, 1,550 Ions; in stor New Zealand this week, 5,700 tons Ist whey, 154/-; 2nd whey, 152/3 Australian finest salted, 158/160 ti y 162/-: unsalted," 162/64 to 166/- | Argentine, finest unsalted, 156/158 t< 162/-: Danish 156/5.7 f.0.b., 164/16* ', spot: Polish, 152/-. Market slow not regular. Danish retail price reduced to 1/8: New Zealand retail price unchanged, 1/8. Cheese: New Zealand, white 88/80: coloured, 89/90/-: deliveries New Zealand this week 17,871 crates: in store New Zealand this week, 121,- [ 113 crates: Canadian, white, 108/ 112/-; coloured, 106/110/-: Australian, white, 86/87/-; coloured, 87/88/-. Market quiet; retail prices unchanged. English finest farmers 152/144/-. "Tekoa" finished discharging cheese March- 22. "Maimoa" finished discharging butter. March 23. "Surrey" commenced discharge cheese 2 3rd, finished 23rd.. Butter--2 Ist, finished 27th. "Remuera" finished discharging butter. 25th. "Port Hobart" commenced discharge cheese 25th, finished 26th. Butter 26th. German market slow owing to financial stringency and high rate of interest, more Danish butter therefore corning Io the United Kingdom. Won- ! ther much improved—South of Eng- j land dry. West and North of England | good. First shipment from Siberia j expecled Io arrive in one or two weeks. [ The board has also received advice j from ils agenls in Canada as follows:; Buffer: New York, id J, cents 'I / I ! !ij' : Monlreai. 42 cents f J/0) : storks in Canada '■', j •':;/2'.). 12.882 boxes: lasl year. 28,596 jinxes.