Article image
Article image
Article image
Article image

special advertisements. THE PERPETUAL TRUSTEES COMPANY LIMITED ACTS AS EXECUTOR AND TRUSTEE. Directors; Otago— Win. E. Reynolds (Chairman), Edgar C. Haalett (Vicechairman), James Begg, 0. Stanley Smith. .Southland—Robert J. Gilmour. South Canterbury—. Edward G. Kerr. North Otago— R. K. Ireland. North Canterbury—C. H. Hewlett and C. J. Ronaldson. Offices: DUNEDIN, CHRISTCHURCH, TIMARU, OAMAKU, INVERCARGILL, ALFRED IBBOTSON, General Manager,

THOMSONS’ PURE LOGANBERRY CORDIAL. ITS DESCRIPTION AND USES. Very rich iu natural colour. Very full in natural bouquet and flavour. Sweetened with No. 1 Pure Cane Sugar Pasteurised and filled into sterilised her-metically-sealed bottles. . v No chemical flavouring. No saccharine No preservatives. No artificial thickenings. No adulterations. Just pure fruit juice md pure refined cane sugar. ITS USES AND DIRECTIONS. PURE-FRUIT BEVERAGES. Add to one part of Thomsons’ Pure Loganberry eight parts of Thomsons’ Soda or cold plain.filtered water, and mix thoroughly. WHOLE-FRUIT DESSERT JELLIES. Only use half the prescribed amount of water, and make up the other half with Thomsons' Pure Loganberry. This will considerably improve the colour and flavour. . . . ~ CAKE ICINGS. Mix your icing in the ordinary way and add Thomsons Pure Loganberry until the desired colour is obtained. TRIFLES. Leave out the port wine or brandy and substitute Thomsons’ Pure Loganberry until the desired colour is obtained. . , ICE CREAM SUNDAES. Pour over the top of these Thomsons’ Pure Loganberry. It improves the flavour, colour, and general appearance. FRUIT COCKTAILS. Thomsons’ Pure Loganberry imparts a new flavour and colour to Fruit Cocktails, and improves the payability. CLARET CUP. Make in the usual way, but with only half the amount of claret, and make up the other half of the claret with Thomsons’ Pure Loganberry. RUM AND LOGANBERRY. More flavour, more colour—better in every way than Rum and Raspberry. LOGANBERRY SHANDY. Try a Loganberry Shandy instead of a Raspberry Shandy. More tempting, more palatable. HOME-MADE CAKES. Thomsons’ Pure Loganberry adds to the variety and flavour of home-made cakes. COLDS AND ’FLU. Eight parts of boiled water to one of Thomsons’ Pure Loganberry, and thoroughly mix. Sip before going to bed.

This article text was automatically generated and may include errors. View the full page to see article in its original form.
Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/ESD19350122.2.41.1

Bibliographic details

Evening Star, Issue 21934, 22 January 1935, Page 8

Word Count
339

Page 8 Advertisements Column 1 Evening Star, Issue 21934, 22 January 1935, Page 8

Page 8 Advertisements Column 1 Evening Star, Issue 21934, 22 January 1935, Page 8