FLOWER SHOWS

Evening Star, Issue 21667, 12 March 1934, Page 12

FLOWER SHOWS

DALMORE The annual flower show, under the combined auspices of the Gladstone Presbyterian Church and the Dalmore Croquet Club, was held on Saturday. The entries for the various classes were largo and competition keen. The judges commented on the good quality of the exhibits. The judges were:— Messrs Matheson and Roberts, flowers and vegetables; Miss Duncan, decorative work; Mrs Toms, sweets and preserves; and Mr J. Thomson, baking. The following arc the results:— FLOWERS. Carnations. —Miss Sheriff 1, Miss Hancock 2 and 3. Pansies.—N. Madden ], Miss Sheriff 2. Violas.—N. Madden I, Miss Sheriff 2. Spikes gladioli.—Mrs Breese I, Hazel Jenkins 2, Mrs Bartlett 3. Premier bloom gladioli. Berta Troup. Primulimis gladioli.—Berta Troup. Three varieties of roses.—Berta Troup 1, Mrs C. W. Duncan 2. Three roses.—Mrs C. W. Duncan 1. Rose premier.—Berth Troup 1. Rose premier tea.—Berta Troup 1. , Three varieties sweet peas. —Berta Troup 1, Miss Sheriff 2. Collection of stock.—Thelma Peterson 1, bliss Sheriff 2.' Six varieties asters.—Berta Troup 1, bliss Sheriff 2 and 3. Three dahlias, double.— F. Aloir 1. Three dahlias, cactus.—F. bloir 1, •Mrs W Dunn 2, Miss Sheriff 3. Three dahlias, any other varieties.— Miss Sheriff 1 and 2. • Collection of annuals.—Berta Troup 1. Miss Sheriff 2. Antirrhinums. —Berta Troup 1. Collection of flowers, not scheduled. —Miss Sheriff 1, F. Stone 2. Most points in section.—bliss Berta Troup. —Decorative and Floral.— Vase of sweet peas.—Mrs Hogg 1. Vase of roses.—Mrs Hogg 1. Bowl of astcrs.-*-Mrs K. Knox 1. Basket of flowers.—Mrs Ball 1 and 2, Mrs Cotter 3. Gent’s buttonhole.—Berta Troup 1 and 3, Mabel Madden 2. Ladies’ dress spray.—blabel Madden 1, Edna Jenkins 2. Decorated vase.—Mrs Asher 1, Mrs Hogg 2 Most points in section.—Mrs Hogg. FRUIT. Five dessert apples.—Miss Cable 1. Five cooking apples.—Mrs Williamson 1, Mrs W. Dunn 2. Plums.—J. Wignall 1. One plate tomatoes. —J. Mundell 1. VEGETABLES. Twelve runner beans.—T. Whyte 1. Broad beaus. —R. Brown 1. Round beet.—R. Knox I, Mrs Reed 2. Table cabbage.—Mrs Hogg 1, 1. Stone 2. Heaviest cabbage.—Mrs B. M Dowell. Three carrots.—Mr Corbett 1, R. Knox 2. . , ' Three parsnips.—R. Knox 1, Mrs Robb 2. Three varieties of potatoes.—J. Wignall 1, Mrs Ellison 2. Six potatoes, one variety.—Mrs Dickel 1. Celery.—T. Whyte 2. Swede turnip.—M. Hastie 1, Mrs Ellison 2. Three onions.—R. Knox 1 and 2. Silver beet.—G. Whyte 1. Twelve pods peas.—F. Stone 1, T. Whyte 2. . . Three lettuces.—Miss Hancock 1. Six sticks rhubarb. —T. Whyte 1 and 3, Mrs Cotter 2. Most points in section.—T. Whyte. BAKING. Gems.—Mrs W. Bell 1, Mrs J. Ford 2, Mrs Jamieson 3. Fancy scones.—Mrs W. 801 l 1, Mrs J’. Ford 2. Plain scones.—Mrs W. Bell 1, Mrs J. Ford 2, Miss D. Hancock 3. Girdle scones.—-Mrs M. Wilson 1, Mrs W. Bell 2 Miss D. Hancock 3. Pikelets.—Miss D. Hancock 1, Mrs J. Ford 2, Miss Hancock 3. Shortbread.—Mrs Bremner 1, Mrs R. Knox 2, Mrs W. Bell 3. Plain sponge.—Mrs W. Bell 1, Mrs J. Ford 2. Butter sponge.—Mrs W. Bell 1. Plain sponge sandwich.—Mrs J. Ford I, Mrs Cursey 2, Mrs Cotter 3. Light sponge roll.—Mrs W. Bell 1. Dark sponge roll.—Mrs W. Bell 1. Date and walnut, loaf.—Mrs J. C. Mitchell 1, Mrs W. Bell 2, Mrs M. Wilson 3. Chocolate cake.—Mrs J. Ford 1, Mrs W. Bell 2. Orange sponge.—Mrs Bell 1. Ginger bread. —Mrs J, Ford 1, Mrs M. Wilson 2, Mrs W. Bell 3. Sponge cake (iced). —Mrs W. Bell 1. Plato small cakes. —Mrs Bremner 1, Mrs J. Ford 2. Plate of biscuits. — Mrs W. Bell 1, Mrs J. Ford 2, Mrs Bremner 3. Coffee cake.—Mrs W. Bell 1. Seed cake.—Mrs J. Ford 1, Mrs W.‘ Bell 2. Six pieces pastry.—Mrs W. Bell 1. Most points in section.—Mrs W. Bell SWEETS. Cocoanut ice.—Miss Hancock 1, Mrs Bremner 2, Mrs J. C. Mitchell 3. Fruit toffee. — Mrs Bremner 1, Miss Hancock 2, Mrs R. Brown 3. Turkish delight.—bliss Hancock 1 and 2, Thelma Peterson 3. Fudge.—Miss Hancock 1, Mrs J. C. Mitchell 2, Mrs R. Brown 3. Collection of Sweets. —Miss Hancock Most , points in section.—Miss Hancock. JAMS AND PRESERVES. Apricot jam.—Mrs_ R. Brown 1, J. Wignall 2, Mrs R. Knox 3. Black currant ■ jam.—Mrs. R, Brown 1, Mrs Cotter 2, Mrs Ball 3. Raspberry jam.—Mrs J. H. Scott. 1, Mrs J. C. Mitchell 2, Mrs R. Brown 3. ' ■ Apple jelly.—Miss J. Hutton 1, Mrs Brown 2, Thelma Peterson 3. Black currant jelly.—Mrs. R. Brown 1, Thelma Peterson 2. Jelly, any other variety.—Mrs Brown Jam, anv other variety.—Mrs R. Knox 1, Mrs R. Brown 2 and 3. Marmalade.—Mrs R. Brown 1, Mrs Ball 2. T Blackberry jam.—Mrs J. H. Scott Gooseberry jelly.—Mrs Pcycle 1. Tomato sauce.—Mrs R. Brown 1, Mrs Burtenshaw 2. Plum sau(M?.—-Mrs Purtcnshaw 1, Mrs Prydo 2, Miss Hancock 3. Onion pickle.—Mrs R. Brown 1. Chow chow pickle.—Mrs R. Brown 1, Miss Hancock 2. Chutney.—Mrs W- Bell 1 and 2, Miss Hancock 3. _ Half-dozen brown eggs.—Mrs J. Ford 1. . Most points in section. —Mrs -It. Brown. CHILDREN’S EXHIBITS. Viiso of sweet peas.—Berta Troup 1, Gerald Hey 2. Decorated vase. —Berta r J roup 1. Ladies’ bouquet.—Berta Troup 1, Edna Jenkins 2. Collection of vegetables. Berta Troup I.

Plain scones.—Thelma Peterson 1, Hazel Jenkins 2. Pikelets.—Hazel Jenkins 1. Turkish delight.—Thelma Peterson 1. Cocoanut ice.—Helen M'Leod 1. Collection of sweets.—Hazel Jenkins 1, Edna Jenkins 2 and 3. Most points in section.—Berta Troup. ROSLYN METHODIST CHURCH Tho Roslyn Methodist Church held a successful flower and fruit show in the Sunday School Hall on Saturday. , Tho show was opened by Mr Ax - thur Ellis. Vegetables were in good , condition, especially potatoes, which were outstanding. Beetroot, onions, carrots, parsnips, and cabbages were also well grown. Messrs Matheson and Roberts staged for exhibition a fine collection of cut flowers. The judges were:—Vegetables, fruit, and flowers, Mr Hollingworth; baking and preserves, Mrs Tuck;, industrial, Mrs Simpson; drawing, Miss S. E. Lorimer. The following were the results:— CHILDREN’S SECTION. Cabbage.—Gladys Clyde 1, Valerie Gare 2. Cauliflower. —Margaret Hughes 1. Decorated floral basket.—Alice Wilson I, Yvonne Armstrong 2. Decorative bowl of flowers. —Alice Wilson 1, Margaret Hughes 2. Gent’s buttonhole. —Ruth Laughrey 1, Alice Wilson 2. Lady’s spray.—Margaret Hughes 1, Thelma Stoddart 2. Plant in foliage.—Ruth Laughrey 1 and 2. Six heaviest hens’ eggs.—Linda Edwards 1, Robin Gare 2. Three varieties annuals.—Gwen Gare 1, Margaret Hughes 2. Three varieties vegetables.—Margaret Hughes, 1. Pikelets. Thelma Stoddart 1, Yvonne Armstrong 2. Scones.—Vvonne Armstrong 1, Joyce Pitllyu 2. Date creams. —Beryl Everest 1, Joyce Pullyn 2. Pencil drawing.—Dornford Robertson 1, Ruth Laughrey 2. —Open Class.— One window plant, any variety.—A. ■Hughes 1, Mrs Hutchings 2. —Pot Plants in Foliage.— One pot fern. —L. R. Wraight 1. One table plant, any variety.—L. R. Wraight 1, Miss N. Christie 2. One pot aspidestra.—Mrs A. Hughes 1. —Cut Flowers.— Annuals, six varieties.—Mrs R. Walker 2. Antirrhinums, three varieties.—Lorna Taylor 2. Asters, three varieties, double.—Mrs Edwards 1, W. Taylor 2. Three carnations.—Miss M. Edwards 1, Mrs R. Walker 2. Best collection cut flowers.—Mrs R. Walker 1, Miss J. Stoddart 2. Dahlias, three cactus.—Mrs A. Watkins 1. Dahlias, three decorative.—Mrs A. Watkins 1, Mrs J. Masterton and F. Still 2. Decorative bowl of flowers.—Mrs R, Walker 1, Miss M. Masterton 2. Gladioli, three varieties.—J. Masterton 1, Rev. Avery 2. Gladioli; six varieties.—J. Masterton 1 and 2. • Primulina, six varieties.—D. Robertson 1, J. Masterton 2. Primulina, three , arieties.—Rev. Avery 1, J. Masterton 2. Calandula, three varieties, —A. Hughes 1 and 2. Pansies, three varieties.—A. Hughes 1. Pansies, six varieties.—A. Hughes 1, L. R. Wraight 2. Violas, six varieties.—A. Hughes 1. Violas, three varieties.—A. Hughes 2. Iceland poppies.—Mrs Avery 1 and 2, Roses, six varieties.—J. Masterton 1, C. Crossan 2. Roses, three varieties.—C. Crossan 1, Miss M. Edwards 2. Stocks, best collection.—Mrs R. Walker 1, Mrs Hutchings 2. Sweet peas, three varieties.—J. Young 1 and 2. Sweet peas, one vase or bowl with foliage.—Miss M. Masterton 1, Mrs J. R. Wilson !2. VEGETABLES. Beet, long.—R. B. Gare 1 and, 2. Beet, turnip-rooted.—J. Everest 1, L. R. Wraight 2. Broad beans.—A. Hughes 1, J. Henderson 2. Runner beans.—J- Still 1, F. Still 2. Silver beet.—J. Young 1. One table cabbage.—Rev. Avery 1, J. Still 2. Heaviest cabbage.—J. Everest 1, Rev. Avery 2. Six carrots, long.—R. B. Gare 1, S. Robinson 2. Six carrots, stump-rooted.—S. Robinson 1, J. Everest 2. Green peas.—J. Still 1, H. Hutchings 2. Lettuce.—S. Robinson 1 and 2. Six potatoes, one variety.—J. Still 1, A. C. Still 2. Potatoes, three varieties.—S. Robinson I, J. Still 2. . Best collection potatoes.—S. Robinson 1, J. Still 2. Four onions,* one variety.—R. B. Gare 1 and 2. Rhubarb, six stalks.—Mrs Davis 1, D. Masterton 2. Parsnips.—A. O. Still 1, R. B. Gare 2. Shallots.—J. Young 1 and 2. Swede turnips.—J. Young 1, R. B. Gare 2. One plate of tomatoes.—L. R. Wraight 2. Turnips, three white or yellow.—J. Henderson 1. Collection vegetables, on tray, six varieties.—Miss V. Gaul 1. Highest number of points.—R. B. Gare 1, S. Robinson 2. Six apples,, one variety, cooking.— Miss J. Stewart 1, J. Young 2. BAKING. Oven scones.—Mrs Edwards 1, Miss M. Braid 2. Plate of shortbread.—Mrs R. Walker 1, Mrs Edwards 2. Chocolate cake.—Mrs R. Walker 1. Mrs Laughrey 2. Plate of small takes.—Mrs Everest 1. Jelly sponge.—Mrs Everest 1. Iced butter sponge. —Mrs Edwards 1. Pikelets.— Mrs Hutchings 1. Gems.—Mrs R. Walker 1. —Jams and Jellies.— 'One pot red currant jellv.—Mrs C. Still, 1. ■ " One pot apple jelly.—Mrs C. Still 1, Highest number of points.—Mrs Everest and Alrs-R. Walker (equal) 1, Mrs Edwards 2. Ono jar preserved fruit.—Mrs Everest 1. ■ INDUSTRIAL SECTION.Aprons.—Mrs Christie 1 and 2. Toilet set.—AlrsAitken 2. Doyleys.—Mrs J. R. Wilson 1 and 2. Washing cushion cover.—Mrs J. R. Wilson 3. Baby’s set.—Miss A. Bridges 1, Mrs Stanaway 2. Baby’s shawl.—Mrs Stanaway 1 and Lady’s knitted jumper.—Mrs Stanaway 2. _ Lady’s knitted cardigan. Mrs Aitken 1, Airs Stanaway 2. Men’s socks.—Airs Stanaway 1 and 2. Table centre.—Airs J. R- Wilson 1. Supper cloth.—Airs J. R. Wilson 1 and 2, Airs Christie h.c. Highest points.—Mrs Stanaway,