“ STRAWBERRY BASKETS ”
Goz Fether-Flake, strawberries, 1 breakfast cup syrup from bottled fruit, 1 level tablespoon inaizena. Line some deep patty tins with Fether-Flake, put a small crust of bread in centre, and bake. When cooked take out bread. Fill pastry cases with the syrup thickened with maizena, to which strawberries have been added, one or two in each case. Colour the syrup pink with carmine. Fether-Flake is pastry ready to'bake. 8d per lb at all Ernest Adams Ltd. Cake Shops.—[Advt.]
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https://paperspast.natlib.govt.nz/newspapers/ESD19311228.2.16.1
Bibliographic details
Evening Star, Issue 20986, 28 December 1931, Page 4
Word Count
80Page 4 Advertisements Column 1 Evening Star, Issue 20986, 28 December 1931, Page 4
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