ACIDITY THE CAUSE OF DIGESTIVE TROUBLES Indigestion and most digestive troubles are caused by excess acidity due to the fermentation of food which remains in the stomach longer than it should do owing to weakened stomach muscles. As this acidity _ increases it sets up further fermentation, and the sufferer endures intense pain, as the stomach is dilated by gases. To correct these digestive troubles quickly, easily, and surely take half a teaspoonful of “ Bisurated ” Magnesia in a little water after eating or whenever pain is felt. This immediately stops the ferment action and neutralises the excess acidity, enabling the process of digestion to be carried out in a natural way. “ Bisurated ” \ Magnesia heals the inflamed stomach I lining and generally tones up the diI gostive organs. To avoid that un- ! pleasant taste in the mouth on awakening in the morning, which is caused by acidity, take a dose of “ Bisurated ” Magnesia at night before retiring. Every chemist sells “ Bisurated ” Magnesia in both powder and tablets.—[Advt.]
Visitor: “ I suppose you don’t mind my being in your field, Mr Hodge?” Mr Hodge (heartily): “The longer you stay the better, ma’am; fact is, the birds are that troublesome, I ought to have put a scarecrow up in the field before now.”
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Bibliographic details
Evening Star, Issue 19549, 6 May 1927, Page 11
Word Count
208Page 11 Advertisements Column 2 Evening Star, Issue 19549, 6 May 1927, Page 11
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