TEMPTING NEW DISHES. —Try “Sunraaid” Raisins —with Rice, Tapioca, Oatmeal, —with Boiled Oats; Bread —Pudding: with Custards; —Cracked Nuts,—[Advt.]
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https://paperspast.natlib.govt.nz/newspapers/ESD19260313.2.131.3
Bibliographic details
Evening Star, Issue 19197, 13 March 1926, Page 20
Word Count
19Page 20 Advertisements Column 3 Evening Star, Issue 19197, 13 March 1926, Page 20
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