Papa: “ Charlie, please hand me that l book’ on the table there.” Charlie (age | nine): “ There he is, papa.” Papa : “ No, | my ton. yon should not say * There Jio j is.’ but ‘There it is.’” Charlie: “Why, I papa, it's a hymn book, isn't it?”
s;sj a i Ttfy noon disappear when bandaged all night with Q-TOL Price 2/You can prepare the most de- S \j licious Custards in a moment if you use Edmonds Custard Powder. Try it for Cup Custard, Custard and Fruit, Rice, Sago, and Bread-and-Buttcr Puddings. ft c USTAJR. L PONDER w? GOOD OLD SHAG. I.L I to.id aches yield to lime—Steam's Headache Wafer:;; they work quicker than any tablet. At your chemist. COiIPAR.K modern mechanical wonders with tho crude efforts of Watt in 1769, winch resulted in the invention of tho steam engine. Present eondilions of commerce require new devices. Tho man with ideas (■’’ould consult us; we. can tender advice and teruio full patent rights. REN'ItY HCJGHK*, LTD., Patent Attorneys, 157 Featherston street, Wellington. Local :■ cent : T’. H. Thompson, A.M.P. Buildings, Dunedin. The clioiccsl spices and the skill | of manufacture contrihuto to the N | perfection of tho condiment of jp MELKUISH’S | Worcestershire SAUCE I Which has made it a warm favorite with every housewife who lias used it dim tip; tho last 20 years. It’s good and it’s cheap—much cheaper than imported sauces, though its quality is as high, it not better. Just try one bottle—you will love it! From Any Grocer.
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Evening Star, Issue 17958, 3 May 1922, Page 10
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248Page 10 Advertisements Column 3 Evening Star, Issue 17958, 3 May 1922, Page 10
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