Page 8 Advertisements Column 2

Evening Star, Issue 17925, 22 March 1922, Page 8

“A dog is a man’s devoted friend.” "It ought to be,” commented the man with an idle disposition. “If I had somebody to pay my taxes and provide rno with board and lodgings I’d feel very friendly myself,”

THE GREAT TONIC, STEAEN’S Wine; splendid restorative tonic for all those who are weak or run down; especially good for convalescents. At your chemist. >7 ®IO | B .V.-a-.-i. \ k B-V w No secret In Its composition Lane’s Emulsion is composed of pure Norwegian Cod Liver Oil, one of the best remedies for wasted and weakened conditions ; Beechwood Creasote, which is particularly antagonistic to germ life —its soothing, balsamic properties are of the greatest value in lung and throat complications; Hypophosphites of Lime and Soda for the bones, muscles, nerves and brain, and Fresh Eggs for the perfect emulsification of the other constituents, as well as for their recognised food value. EMULSION Lane's Emulsion unfailingly gives prompt and permanent relief in the treatment of all ailments of the lungs and throat, such as coughs and cold* of recent ©r chronic standing, catarrh, inflammation, bronchitis, asthma, croup, whooping cough, bleeding, incipient consumption, etc. ;2/6 and 4/6 at all Chemists and Stores* Manufactured by E. G, Lane, of Oamaru, N.Z. —agrodunte chemist, 6

VITRUVIUS describes a practical taximeter attached to the ancient Romans’ chariots. Principles ma'y not have changed since tho Roman era, but ceaseless improvements aro being mado._ Inventors’ interests safguarded by world-wide patents. Consult ns. HENRY HUGHES, LTD., Patent Attorneys, 157 Feathcrston street, Wellington. Local agent: T. H. Thompson, A.M.P, Buildings, Dunedin. GOOD OLD SHAG. ALL Headaches yield to Shao—Steam’s Headache Vv’afers; they work quicker than any tablet. At your chemist.

r<?' The housewife's task of making jam Means lots of boil and bubble, 01 Why not let as make better jam, And save yon ail the trouble, OS IK*) or “K” makes tons of jam per day—by employing the most modern methods. The jam is quickly cooked by steam, so that the flavour of the fruit is fully retained. Cleanliness, Care and Purity are the reasons for “K” Fruity Flavour. Enjoy “K” every day. Prepared by KIRKPATRICK’S Nelson. Haines 39 10K ~f .yn <8 cto't. IAIs! & \4 ifil