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" Gerstena" Food Talks. No. 7 An Egg is EMiEsasaM than a plate of Gerstena porridge. It contains just the same amount of nutriment. But a plate of Gerstena costs you one half-penny, while an egg to-day costs one penny halfpenny. Even Meat—do you realise that four platesful of Geratena are equal in nutriment to a pound of the best Rump Steak? Rump Steak costs, say, 8d a pour.d; Gerstena costs you 2d for four platesful. or a halfpenny per plate. Therefore, Rump Steak is four times as dear as rsSS*aS32KjsSi2s22* fORRIDOEMEAC; weffl&&t 'sSSS 8! Or, again, take Bread and Butter! Four loaves of P| Bread cost you 3/-, at IJI least, and lib of Butter H 1/6, at least—total cost, sjs 4/6. j|f A hag of Gerstena equals ||L the four loaves and the p| lib of Butter in food M v * lue — and c °sts you 1/3 fe the bag '' or one halfpenny tej the plateful of porridge. p£i So you see, even Bread gpj and Butter costs more W® than three times as much as Gerstena. lb These are times of Econ|p omy; eat Gerstena, and P| cut down the household Your Grocer Sells " Gerstena'' Ms m m-J^^m^m '^sk^mmst in ■4m Bronchitis Banished! BY TAKING 68 i NEW SEASON'S MODELS I m m 1 SSSESEE3' 1 3 U m ■SBW The j&lastine-Reduso Corset ensures Comfort to the Wearer in any Position. I m The WORLD'S BEST CORSET. Wi m *S§s sSM l m m New Models Showing*

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https://paperspast.natlib.govt.nz/newspapers/ESD19150922.2.12.2

Bibliographic details

Evening Star, Issue 15915, 22 September 1915, Page 2

Word Count
249

Page 2 Advertisements Column 2 Evening Star, Issue 15915, 22 September 1915, Page 2

Page 2 Advertisements Column 2 Evening Star, Issue 15915, 22 September 1915, Page 2