Cabbage is the poorest in food value of any vegetable. Carrots aw a little better. Potatoes are two and a-half tiroes more valuable tkui eabb*R>
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Bibliographic details
Evening Star, Issue 13145, 29 December 1908, Page 4
Word Count
25Page 4 Advertisements Column 5 Evening Star, Issue 13145, 29 December 1908, Page 4
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