Page 12 Advertisements Column 1

Evening Post, Volume CXXX, Issue 140, 10 December 1940, Page 12

.^MM^^P^^ tt* o""*****^ AN ACTUAL CONVERSATION (Reported to us). C\ a\ a 11 ii "Where can I buy a really K^Mw^^Outlasts all other fine cameo?- ---■ Si^^lAr m\ \ Trtrk^li r'l/XO^l^l/V "Well, there's only one place lilm A kwnOT \ *OOtll tlPaniH2 . ,Itoowof_ DE NTpNS.You M\\tt\\\^^A i /fcsWr C? wIW have to pay for it, but vovVr Tfc • there's no doubt they give you »Bm )Y KrUfl/lfHf 10 IK the quality." \&sy%fa ' Xs' J \ J not eeP, first quality and sell at N^*^^^HHp%^W gm^ "*°w ii \ar^ 3Kr^ SEB OUR cameo rings and (•J>*UlUlllimttltlMUlHlimUlill<l<UlHl>UlUl<lM»l(UWlUl>l]7) HOTELS, RESORTS, TRANSPORT. . EYE STRAIN — ~ Ijp WAS PUTTING MY 13 . MASTEETON MOTOR SERVICES. . . j , , imply^^.^' t . mp ., 1 MASTERTON: Dep. 6.30 a.m. (Monday only), 7.15 a.m. 9.45 a.m., 1 p.m., 4 p.m., | «d became of Constant, Dull Head- | 7 p.m. Saturday—7.ls a.m., 9.45 a.m 1 p.m., 4 p.m. 5 acnes and Sore Eyes. Now all thai is : WELLINGTON: Dep. 1.30 a.m. (for Napier), 2.30 a.m., 8.30 a.m., 1.30 p-m., 4 p.m. | over because I realised the cause \ (6 p.m. Friday only). Saturday—l.3o a.m., 2.30 a.m., 8.30 a.m., 1 p.m., 4 p.m. = and consulted r SUNDAY: Masterton—Dep. 1.30 p.m., 7 p.m. Wellington—Dep. 6 p.m. I EXPERT OPTICIANS- I BOOKING OFFICES; Masterton—Midland Garage (Tels. 1848, 1996). Carterton- | A A ■■ i{Lane's Confectionery (Tel. 90); Hughes, Tobacconist (Tel. 203). Greytown- | Jt iMllip|'2||f I Ni<*holl's Garage (Tel. 101). Featherston—Savage's Confectionery (Tel. 167). Welling- | VHUfll IX IVIIIIIN| s ton-Featherston Street, opp. G.P.O. (Tel. 42-222). | L(MITED (E < td over 40 Years)i | JENKINS MOTOR SERVICES, LTD. | 7 wilus street . t.i. 43-3*9 I s (Opp. Grand Hotel) : Head Office: MASTERTON. § And 43 * FA fc, SH ST . . TeL 45 . 779 l a"»»»"'"»" •""•'•"•" ■"■ F '' iff" I ""^^wvwKKK^^K^^^^^^^^^^Kumum *^^wfi nißßß^B (This Is a genuine untouched photograph of the hands of a martyr to rheumatism), RHEUMATISM The terrible penalty of neglect* De Witt's Pills, by restoring —— — ■ weak kidneys to healthy activity, Look at those deformed F uriTT'S P iWjS 1 tackle rheumatic troubles right hands .. . fingers knotted V O©w" oRIBO 1 at their very root With kidneys and swollen .• • inflamed \ *aM 1 working normally uric acid is joints so racked with pain 1 use Of ak ■ expelled from the system. The that pvprv movement is I - o w 1 swelling disappears and joints sheer torture ThSfsiUSt 1 Mrs* "isJf**** I become supple again. Your pain sneer torture, inarsjust 1 ?9 .-« 1 *""*& f ends, because the cause has how. badly rheumatism, if \ y*» **"**f l££ft> 1 been removed, it is neglected, can cripple | m ontns r^ fitiy uft 1 i n 24 hours after the first anyone. - 1 u>sttn^ S j, e cUti treat- ■ dose De Witt's Pills gire you Rheumatism is caused by weak 1 aVfZ\ di dnot^ eany. 1 positive proof, from the changed kidneys failing to remove poisons 1 JfHfrJ*|oKW«**^r 1 colour of the; urine, that they and impurities from the system, 1 f 1!^! ivitt'* P^; f have reached your kidneys—the especially uric acid which is de- I■*• *2 a small bottle 1 ro Ot oi your rheumatic troubles, posited in the joints. Gradually 1 l Taft** *feYi <do? e% \ That 1S the first and smos? l m" £c deposits of tiny razor-edged 1 "^iJShr** /fe^* 1 P«taat step to end painful, uric acid crystals grow until the 1 lfe*i t hth#*««*«^ \ cnPPlmg rheumatism. With joints become inflamed, stiff and I fjl k«ow thar \ Pam ended, vigour and vitality enlarged-just like the rheumatic 1 ""* *» \ wlll/ et"rn- Then you will soon hands shown above. No wonder I an£Lwith myamu be feeling and looking years every movement is sheer agony, 1 vtr(r^ — * younger. SS£SKS^iS?SS:' w *-" Start to get well NOW. takeDe Witt's S Pills Made specially to end the pain of Rheumatism, Lumbago, Sciatica, Joint Pains and all forme of Kidney Trouble. Of chemists and storekeepers everywhere, prices 3/6- and 6/6. 3 Health Reasons Why You Should Buy VI-MAX Now ■ ■ VI-MAX Is non-heating. When warm weather comes many families discontinue their morning; ,0^ m^ porridge because of over-heating the system, with resulting skin irritation. jSWI n^a • However, where VI-MAX is used, no overheating is experienced. "VI-MAX SF'&c}/. 1* is not made from oats, but is a non-heating whole wheat preparation with JU»«arV\H extra wheat germ added. The vitalising properties of VI-MAX are extremely *&S>s^sJ f valuable in summer when all of us, especially children, are more active and nse u^ mol>e energy. 2. VI-MAX Christmas Pudding. « %► Every home must have its Christmas Pudding. Why not make a VI-MAX m^'H 1& Christmas Pudding? It's more delicious, more digestible, and definitely yi^f* oetter for you. Here is the recipe that thousands used successfully last year. ""^JrGi* foB.VWKAX I teaspoon Spice -» -** 3 OZ Floor w fljj e wholemeal l dessertspoon Treacle 2oz Breadcrumbs 2oz Almonds 6oz Suet loz Peal 4oz Currants 1 teaspoon Salt 4oz Sultanas 1 level teaspoon Soda Mf?J !iS\3» 4oz Seefled Raisins 4 tablespoons milk Jlt-P y^a *°^ Srown Sugar 2 Eggs JKwfc i/S * teaspoon Nutmeg W-Jf\ LiS Method: Prepare" fruit and mix with all dry Ingredients. Mix with beaten eggs t**W J-sSf P1 which the treacle has been dissolved. Add soda dissolved In milk and put U±s irlL Into a greased basin. Cover and steam at least 4 hours. I <mmr '"Hi - I 3. VI-MAX Christmas Cake Here is a recipe for the king of Christmas Cakes. It has excellent j— - inn keeping qualities, and will be the best, Christmas Cake you have ever made. The popularity of this recipe has been proved in past ■BM|^g^4^^| years. [»^^^^^^^HBB^B^^^ 11b Butter jib Almonds 112 * . r^^^^lAf^] 2"> Sugar (light brown) lib Cherries If I ii A \M 4\'*V* 6 EgSs lib Peel If If MA A m# f\ t (Cf<^ lib vi-max 1 tablespoon Spice I II fllft M W lb White Flour or fine wholemeal 1 dessertspoon Cinnamon f I fflffl A lib Seeded Raisins 1 teaspoon Nutmeg I ■ ■ T lf*% m\ &%3?' 3Il» Sultanas Grated Rind of 1 Lemon I "flHlfniim m * \ %*• ilb Currants 2 tablespoons Wine or Brandy |^fc|^^^^^ y"?inins <P\ „ Method:. Cream butter and sugar, add beaten eggs alternately with ■S^^B^^^_ ~%A sifted flour and VI-MAX. Add prepared fruit and lastly brandy. Beat ■HMlHßiiPyff^^^H^ J^<tM>. well; bake in greased 8-inch square tin for 3i hours. CONTAINS EXTRA WHEAT fl^L W^ . ™ t GERM. VI-MAX is the only T W^M ▼ vitamin-plus breakfast food and ■ W » » H^^V » cooking cereal, and is sold A A A -^^^V everywhere in 31b cartons, 1/8, JA a 71b bags, 2/10. Iv W^ m^ A (Freight towns slightly"