/ jßy in ew Zealand until you set foot in f «Sfr England.or.Europe.every minute of mK&; your time has been full of interest and entertainment. ' i flBfT * The trip across the azure waters of />j£ mmS^\i £he Pacific is exceedingly pleasant and „ J^, Msy j/'v tne stoPs at glamorous South Sea f&Ji ports lend fascination to the voyage Wjj& 1HBB|?K Canadian Australasian Line vessels |||i PMrellt ,V leave Auckland every four weeks for Wm j|^B«||§(/ , Suva (Fiji), Honolulu, Victoria (8.C.) wW lll^B^fe*^ an<* Vancouver. Union Line vessels iPa^Bpl leave Wellington at four-weekly - t|| intervals, alternating fortnightly with C.A. Line Sailings, for Rarotonga, Tahiti.'and San Francisco. Vessels are luxuriously equipped, their cuisines ' are famous among world travellers, and a particular attention is given %, to the entertainment of passengers. ,"' "*-><. <. - Through bookings to all points in > y ~ t'',\ //--Vr^vV™"'^-; ' ■', , North America, and to the United - \ ]_--. C.\'-Z\<\l '%''v\ Kingdom and Europe. Itineraries, „-J t' o '',^''s^« /S '}, " ( ;; '/- cost of tours and all information jk -} \i' y\}-'^^''"^i/^y t ''', supplied. Rail and Hotel reservations %%t W-tfWiM^M^kf: in U.S.A. and Canada arranged. ifey tiUmgH^ ,nforn I at i onfro m UN.ONSTEA M SH.PCO. / H MjjgHpM^^ of NEW ZEALAND Ltd., Traffic Agents. » OnAnL#||ll U y^r yoursalad dressing by using /jL^Hj 'Bj|'"|E JL A only Sharfand's Vinegar- |, §HJsh| WI IV -,BJ" ||Jl|| full flavoured and ' laL^i "■"?■-■ ?^^^- unexcelled forqual-yvTj^i £*<■;* Us OBTAINABLE;; IN BULK OfV ley and strength. MWTcX iiiiiri?t&. BOTTLES FROM ALL STORES. P TENNIS STRAINS & FOOT TROUBLES For Sure Relief Use J.;''^kt ""^ j#)m Kill/ Hk %k'\Mt ' < Hi A streisijOus be I, and you won .. . ■JkW^Jii - JJJ £*■ but what of your feet? Sore, ■ S|4^l§P^- JBftM ' illl 'lot> ach'Hg"? Then they "need jllji Zam-Buk. Don't spoil your game ' HHJIi^KWfI bv PuttinS UP any longer with foot trou'3^es- Get tne t>est out of your ' '~Hl§i§|P*, T^lH tennis by, caring: for your feet in ' '4» fIM the-following, simple manner. 'j^^^H Eaclv night,. after bathing the . jKp~^|H eet 1U warm ;water, dry rj|^jß^^SL thoroughly, then rub Zam-Buk mmßMmll^mmßmt!Mki*.~*uM intothe soles and between the toes. -sort com, an d swollen feet The refined'hertal oils in Zata-Buk : cau.ed me Oaoo'mc7otpi™. Rubbing are readily absorbed into the skin in a little Zam-Buk, after first soaking and thus reach, 'the Seat of the 1' double in the underlying tissues. { Pain, Swelling & Inflammation ■■Sorenc,,. tweUina and callause, are qulokly re i ieV ecl by Zam-Buk. Hard , on the soles oi my feet caused much gki d Softened, suffering. Thanks to rubbing Zam-Buk . . , ~ . , ■ ,' : ,7.«B*tofr imw »«/* ,» O fo O /«/ e ]OmtS' a"kleS" tOes and feet are niade comfort" Mr R Bccdham easy- and you can ei"°y y°ul' sport in comfort. Start with Zam-Buk to-nig-ht! JI6 or 316 a box. Ot all Chcmitts & Stores -T Death to Files >- WS^~ Spells instant death,to Flies, Mosquitoes, Ants, Bugs, ,/^l Moths, and other insect pests. Does not merely stun It , \ or stupefy but completely destroys all insect vermin. // ir^* i^S 8" A PLEASANTLY PERFUMED. /V "*<i«> «**(.}' -\^ , Harmless to human beings and fabric*. /fis^ i ,jj- _^>'~\ COSTS- LESS T0 I ws^^m^*F^\\.( \Hlb Just a few rtr(>k?? ? f if '.-. --. L^^^K t iV, QiWl I tbß powerful Tli-Keelo |= ## fl I \\l\lVli 1 Pump is enough to de«- p *m «*i a^v^ll oven a Urgc room"r T" P
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/EP19360212.2.36.1
Bibliographic details
Evening Post, Volume CXXI, Issue 36, 12 February 1936, Page 6
Word Count
528Page 6 Advertisements Column 1 Evening Post, Volume CXXI, Issue 36, 12 February 1936, Page 6
Using This Item
Stuff Ltd is the copyright owner for the Evening Post. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.