Article image
Article image
Article image
Article image

SWEETMAKERS.

"I'm sending this recipe for Fudge-: One cup sugar, I toaspoonful cocoa, vanilla * cup water, piece of butter. "Put all ingredients into pan and stir lightly until it boils. Let it boil for ten to fifteen minutes, and drop a little into a glass of cold water. If it goes brittlo it is ready and -if it docs uot it needs more boiling. When ready, tako off gas and beat. Pour out into buttered dish, and cvit into squares when cold. "I think you will like it. "SKYLAEK." Lower Uutt.

This article text was automatically generated and may include errors. View the full page to see article in its original form.
Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19290727.2.159.20

Bibliographic details

Evening Post, Volume CVIII, Issue 24, 27 July 1929, Page 18

Word Count
91

SWEETMAKERS. Evening Post, Volume CVIII, Issue 24, 27 July 1929, Page 18

SWEETMAKERS. Evening Post, Volume CVIII, Issue 24, 27 July 1929, Page 18