WOMEN IN PRINT.
Mr. and Mrs. S. W.,Renout, who' have been touring New Zealand for a few months, have returned to Wellington after a visit to Rotorua and Auckland, and will leave for Sydney by the TJlimaroa next week. ; Miss M. Tripe (Eketahuna)) is the guest of Mrs. Tripe, Boltoh street. Miss Cohen, "Wellington, is visiting Mrs. Da' Costa, Gisborne. ' Mrs. H. Sate, Marton, is arriving in Wellington shortly for a visit. Misses Weld and Nancy Grigg (Blenheim) are ,the guests of Mrs. J. S. Elliott. Mrs. David Aiken has returned to Wellington from Hastings. Mrs. J. E. JeiiUinson, Feildiug, is in Wellington for a visit. ■ \ Mrs. Reed has returned to Wellington from Dunedin. - Miss Mabel Earle arrived this morning from Nelson. Miss M. Barry, Gisborne, is the guest o± Mrs. Young, Lower. Hutt. The marriage was solemnised recently ut St. Peter's, Wanganui, by the Eev. Mr. Malcolm, of Mrs. Jean Millicent Collins, late of Wellington and Ohakune, to Mr. John Lawson Cameron, of Wangauui. A wedding of local interest was recently solemnised at the Baptist Church, Petone, when Sylvia Myrtle Busing, elder daughter of Mrs. William Brown, of Masterton, was married to Eaymond John, younger son of Mr and Mrs. J. Haddy, of. Wamui-o-mata! the Eev. H. E. Edridge officiating. The church was prettily decorated with lycapodium, white flowers, and a large wedding bell. The service was fully choral, and Mrs. H. Lowe, of Lower Hutt, presided at the.organ. The bride wore a charming frock of white marlette over silk, and trimmed with silver medallions. Her embroidered tulle veil was arranged with a coronet of orange blossom and silver leaves, and she carried a beautiful shower bouquet of pink and white flowers and maidenhair fern. The bridesmaid, Miss Hilda Gardner (Petone), wore a pretty frock of shrimp pink crepe do chine trimmed with guipure lace, and a fawn hat trimmed with flowers and long pink streamors. She carried a beautiful bouquet of pink roses, maidenhair fern, and tulle streamers. The little flower girl, Eena Gardner (Ngaio), was in pale blue crepe de chine, trimmed with French Valenciennes lace and pink and blue streamers, while a coronet of pink and blue flowers adorned her hair. She earned a pretty basket of pink carnations, mjudenhair fern, and ribbon streamers! Ihe best man was Mr. R. Drown, of Wellington. . After the ceremony little Valeric Hoddinott, of Petone, presented the bride with a silver horseshoe decorated -with orange blossom. The bridegroom's present to the bride was a gold wristlet watch-and to the bridesmaid and flower girl Nellie Stewart gold bracelets. The reception was held at the Rendezvous, Petone, where Mrs. E. Gardner received the guests, wearing navy blue crepe do chine trimmed with floral crepe de chino to tone, and a hat to match. She carried a lovely bouquet of red roses, maidenhair fern and tulle streamers. Later the bride and bridegroom loft for a tour of the worth, the-bride wearing a pretty blue floral georgette frock, a large fawn felt hat trimmed with blue, and a bluo tailored repp coat.
Mrs. C. 11. Chapman was in the cnair at tho monthly meeting of the Wellington Red' Cross Committee It was decided to hold tho annual street day appeal in May. An embroidered' cloth offered by Mrs. Boulter for Red Cross funds was gratefully accepted. Sister Lewis reported that classes in first aid had begun and home jiursin E would begin shortly. A number of classes were already arranged and would bo held at heaquartcrs in tho evenings, Petone, Chilton House School Lower Hutt, and also Kilbirnie. About mnety garments had boon given away (luring the month to necessitous cases and advice had been given in several cases. At a mooting held early in the month all members hrid promised holp should they bo needed in the caso of an epidemic occurring. Tho roport of the Junior Rod Cross secretary (Miss Lissington) stated that correspondonco had been received from teachers at Kaipara- Lino and To Kohang.a Schools, and Sister Lewis was interviewing other schools. The juniors of -England have sent a 'beautiful banner as a token of friendship to tho juniors of New Zealand. The presentation will be made by Mrs. M. Myers, who roceived the banner when in England and brought it out with her. This will tako placo on 12th March. Nearly all tho circles are corresponding with overseas schools. In the February issue of the Canadian Red Cross a most approciativo articlo appears on the portfolio prepared by tho Waione Junior Red Cross Circle, Dannovirke, and also ono prepared-by tho juniors of Lyall Bay. The former sent three large portfolios, entitled "Our Maoris," "Taubor," and "Sheep' Farming." Tho article says- «'The Book of Maori Life" is a littlo masterpiece, and will provide excellent supplementary ■■.reading for the group in Port Colboroe, who~ receive it
A Blenheim wedding which occasioned much interest was that of Joan, only daughter of Mr. md Mrs. E. M. Rose, of "Kai Iwi," Blenheim, to Edward eldest son of Mr. and Mrs. D. Greig, of Blenheim. Tho ceremony took placo at the Wesley Churcli, which was charmingly decorated for the occasion. The bride's becoming gown was of ivory embossed georgette, ajul . sho wore a beautiful old veil lent .by/ a relativo, which fell in.soft folds, over a train of silver tissue. Her bouquet was of pale pink and white carnations. The bridesmaids were Miss Kathioen Wemyss (Wellington), who was in'pale green taffeta with a panel of silver laeo frills; Miss Dorothy Martin (Wellington), in heliotrope taffeta; Miss Winnie Davis, pink taffeta; Miss Sinclair Breen, pale blue taffeta, each frock boing made in the same smart style, and each wore a silver head band, and carried posies of pink and blue hydrangeas, pink roses, and silver lace. Littlo Cara Evatt was a flower girl in pink velvet .frock, and earned a gold basket of rose leaves,' which she scatterod before the bride. Mr. C. Saunders was best' man, and Messrs. H. Greig, B. Agar, and B. Davis were groomsmen. After the ceremony a reception was held at 'the Masonic Hall, where Mr. and Mrs. E. Bose (the parents of the bride) welcomed the guests on arrival. Mrs. Bose. wore a gown of black georgette with a panel embroidered in colours down the front, and a black satin hat, and/carried a bouquet of pink and mauve flowers. Mrs. Greig (mother of the bridegroom) was in black marocain with a rose pink hat, and carried a bouquet of pink tiger lilies. Miss Greig wore peacock blue taffeta, relieved with silver lace and blue hat. Others present included Mrs. Evatt,, Mrs. T. Davis; Mrs. Pawson (Auckland), Mrs. C. Parker, Mrs. Crump, and Mrs. J. Bose (aunts of tho brido), Mrs. E. Heid, Miss Lorna Bose, and many others. The bride's travelling dress was-a bois de toso crepe do clfine and velvet hat to match, and she wore a fox fur,..the.gift of. the bridegroom, .J';ij;::: ' " '-.■'-■—■■--.
The committee of the Pluuket Society announces that when the Truby King Karitane Hospital is in full swing in about six weeks time, it'will- have an afternoon tea, to which all members of the society will" be invited. They will then have an opportunity of seeing the Karitane Hospital at worki
All Wellington College old girls are reminded that the cup given by Sir Kenneth Douglas is to be competed for this term. Although the holder must be a financial member of the Old Girls' Association, all old girls ar3 eligible to enter the competition, and the secretary would be pleased to receive entries. An advertisement appears in this 1 issue.
A very enjoyable afternoon was spoilt on the Waimarie Croquet Club's lawns on Wednesday, when the members and iriends of the club, assisted by members of the Artillery Queen's Committee, made an effort to raise funds in aid of the Artillery queen (Miss E. Norwood). During the afternoon several competitions were played, and the tollowmg were winners:—King's, -Mrs. .Poster^ hurry scurry, Mesdaines Bock and Strand; golf, Mrs . Alexander; French, Mrs. Savage. A delicious afternoon tea was served by the girls' committe and much enjoyed.
Woman," said Sir Richard Stecle should have gentle softness, tender fear, and. all those parts in life which distinguish her from the other sex " So much for the theorist of the eighteenth century; but if the good Sir Richard could have seen the woman, farmer or the twentieth and imagined her handicapped by the very qualities that he considered so charming he would probably have reversed his opinion at once. One has onjy to motor fifty miles out of London and.see the countryside dotted with chicken farms and dairy farms in their few acres liko mushrooms in a September meadow, to realise how popular "small-holding" has become, and how much more than a mere ideal the phrase "back to the land is at the present day. In this generation there are probably as many women small-holders as there are men, or will be, at least, in a few years. This occupation is absolutely suited to the modern girl with her splendid physique,, her well-developed muscles, and her quiet power of carrying through what she means to do without any fuss, and with a concentration which enables . her to. "get on with it" and leave herself timo to live as well as to work.
The wedding was solemnised at St Augustine's Church, Petone, of Miss May Finn, second daughter of Mrs. J. Finn, Petone, and Mr. Ernest Tyley second son of Mr. and Mrs. Tyley of Wales. The ceremony was performed by the Rev. F. 8. Ramson. . Tho bride wore a charming gown of pink charmeuso with an overdress handsomely silver beaded and trimmed with pearls Her veil was of embroidered tulle arranged with orange, blossoms, her bouquet being o f whito aud ' pale piniv. Miss Ivy Finn was bridesmaid and wore a dress of Alice blue fZ gOts°J "ccordio 'l Pleated and trimmed with posies of blue and silver,. er headdress being a handsome bandeau of silver tissue,. trimmed witl W«e, and she carried a bouquet of pale pink carnations and sweet peas. The ilower girl, little June Noble was prettily trocked h, palo , avo X' gcorgottc, with pink potalled overdress trimmed with rosebuds: and stream".' er headdress being a winged wisp cap ding breakfast was held in tho Friendly Socie ties' Hall, where a large in.,Sbcr of guests wore entertained, tho tables bmng beautifuHy decorated 'in pinKS blue Later the bride and bridofjrooni loft by motor for the North, the°lrk" travelling in r. saxo blue, and chamP^'" 0 ensemble 'suit, with hat to
The finale, of. the Grand. Military Pageant takes place at the Town Hall on Wednesday night, when the official crowning ceremony of the successful queen will .take place. All tho queens will be present with their' maids of honour, dressed in the magnificent historic costumes worn by them in the pageant. By the courtesy of the Adelphi Cabaret the services of Manual Hyman's Exhibition Orchestra have been |ecured,. and the catering will be a special feature, being carried out entirely by the cabaret. The gallery will be open .to the public, which -will enable them to get a close-up view of the dresses and costumes used in the pageant.
. A housewife who has a well-filled garden should remember that she can herself extract from it a variety of delightful scents for her own use, ¥ says an exchange. The method is d simple one. She should provide large, widenecked jam jars, and she +hen should soak pads of cotton wool, having cut them carefully to fit, in the purest •olive oil, and pi c them in the bottoms of the jars. The next step is the separating and pulling to pieces of the blossoms, taking care that none of the stamens or central portions are by a mischance included with the petals. These are then spread in a thin'layer on top of tho otton wool pads, th a sprinkling of bay salt—and this is repeated until re jar is full. Then it is all tied down with a bladder, and left in the sun for several. days—not less than a weak- -ainl w'- the' sunshine has accomplished its part the oil may bo-squeezed but of the cotton wooi, and stored in bottles of more ' appropriate dai: tinesa. Another method .needs tho assistance of the kitchen. The floiyers are pulled to pieces as before, anil placed in a large baking bowl. Meanwhile some non-odorous . fat —mutton .fat is quitp satisfactory—has been melted over the fire, and now, when ii should be nearly boiling, it is poured over the petals, which are thoroughly stirred in with a wooden ' spoon. The bowl is then stood in the open air for. a few days, until the fat solidifies, and then for a few days it is covered over and kept in a cool place. Tho next stage is the breaking up of the fat and petals into jars, where it is all covered with pure spirits of wine, and closely sealed. When the spirit has sufficiently extracted, the pe:fume—it takes a week or so—all that remains to be done is t. filter off the scent into little coloured sprays or bottles, as before.
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Evening Post, Volume CXIII, Issue 54, 5 March 1927, Page 27
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2,201WOMEN IN PRINT. Evening Post, Volume CXIII, Issue 54, 5 March 1927, Page 27
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