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FOR what you would pay as a deposit on /jffi tbJjEzTLJo Jp/ an imported gramophone of equal /M[«^^^—^^^^~^J quality, you can buy the marvellous Melotone outright! <<2gggC^p^g^f If you have been considering the purchase of '^vi imported machine at 50 or 60 guineas, draw only half the money and let us show y **<Mßg^_^"^3fr^b_ THE MARVELLOUS ffiHH, „ : —a purity of tone unmatched by any other ' §wmwßAC^ilh(mh H^HB :. —Motor, tone arm and soundbox from the HHH :... ■ Culiiiw f work of a very high standard n^^^^^ESSEsai Yd, Decause tne Enarvelloits RvcJoCone t& made v^ ■ '^p J in our ovra Wellington workshops and sold to lur ' yen direct, it costs just half the price of th§ B^.- ---.: : imported article. Catalogue on request —^— w^^^ Mttotoa* . Remember, We are on unuurr grand X6e TOP FLOOBr- 'tttSfigl' TAKE THE LIFT! ...... Top Floor, BAKERS BUILDING, {Opposite Union Hank) FEATHERSTON STREET, WELLINGTON.

Marmitc - .When you spread sandwiches with Marmite you do more than give &■'■--. -piquant flavour to bread and butter—you add food of very high nutrient value, food which is an important aid to digestion. Marmite is a pure - vegetable extract; it is the richest known source of vitamJn-B. Vitamin-B •::: ? the vitalising food accessory that tones up the body and brain and keeps the digestion just right. Marmite should be added to all savoury dishes such as soups, sauces, stews and gravies. It improves the flavour, and raises the value of inexpensive food-stuffs to the standard of the highest. TOO MUCH SPOILS THE FLAVOUR - Marmite is a highly concentrated food and therefore very economical in us*. Remember when making Marmite sandwiches that the merest film of SwJ^*l™^ spread on bread and butter or buttered biscuits is sufficient to make delicious and savoury of sandwiches. ■ fil m J3uitfitoe/iM Sold by all grocers, <. „. _^--',"... ! THE SANITARIUM HEALTH FOOD CO. Papanui. Chriatchurch. „ , ' Shop* and R—taurantm : ...''■ 174 Qi«b Street, Auckland. 83 WMU Street, Wellington. . ■ 706 G>lombo Street, ChrUtchurch. 93 Prince* Street. Dunedio. Spread bread, toast or biscuits—Granose are best—with butter and little more than a speck of Marmite here and there—that is the way to make a sandwich. Sometimes „.,,,a dd chopped olives or tomatoes for variety. . „..■■. .^^^ _■ _ • _ _ ■ ■ -

S,'''u '•" ■ "There's a reason" /—^"\ gERVE Grape-Nuts for breakfast— 1 :.*.'" an- easily digestible food for "IYCC UUWlplc c^i^ren anc^ adullß- Made from ■-"'':.■','■> / wheat and malted barley, baked to ; ;;::; \^/ ■■•■■ delightful crispness, Grape-Nuts is t.^^Ldr-r—'-i«H« "u y tO Pl^*! ire Wi* : . and Id stamp . far. return milk or cream-—it is delicious and . ;■';'.".postage to S. A. Smith & Co. nourishing and so easily digested. -rS^^ G • O^r from your grocer."

Dodge Brothers DEALERS* SELL fiOOOUSeOCARS THIS WSEXB BPBCIAIA. SA BX r* lw*i« for • Good Dodg** UC3. bojrl WafiTW i* »*- ---1824 MODEL DODGX COUPS, of mm* •quippad with th^late* typa of mxkrclnac ipnng^. 5 mllood tarn, giriay I •zoepticKul ndiag qiulitiw; tit* trimj I minn and punt Work v* •xoallent, ; BMenaaicallT right Ton <sn bar thk «r for «35i lt' B waiting for j«a a* | MORXUGAB KXCHAIfGB ' (llMini ICoton, limited), 115-Ifi,,VIVIAN STBKKt ' Wellington Tolephon. ZLITJLT^ i

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19260209.2.109.1

Bibliographic details

Evening Post, Volume CXI, Issue 34, 9 February 1926, Page 10

Word Count
495

Page 10 Advertisements Column 1 Evening Post, Volume CXI, Issue 34, 9 February 1926, Page 10

Page 10 Advertisements Column 1 Evening Post, Volume CXI, Issue 34, 9 February 1926, Page 10