MEAT MARKET.
The New Zealand Meat Producers Board has received the following cable from its London office, dated 24th December, advii. ing Smlthfleld delivered prices at that date as follows (prices for last weak are also shown in parentheses):—
New Zealand wethers and maiddens: Canterbury quality, selected brands —36 and under. 7Jd (7jd), 57 and t» 7Jd (7Jd), 65 and '72 7id (7id); otter brands—so and under 7d (7d), 57 and U. 7d (7d), 65 and 72 7d (7d). New Zealand ewes: 64 and under 4%d (4%d). New Zealand lamb—Canterbury 1 quality—36 and under, 10%d (10{d),. 37 and 42 SJd (BJd). .63 and 50 7«/ a d (7Hd), seconds B%d (8%d);; selected brands—36 and under 10%d (10'id), 37 and 42 7%d (7%d) ; other brands, first'quality 42 and uuder BJd (Bid), seconds BJd (B%d). New Zealand beef: Ox fores 4%d (4%d), ox hinds 5d (4%d); cow, not quoted.
Argentine chilled beef: Ox fores, iVzd (4"id), ox hinds 7^d (6%d>. Argentine frozen beef: Not quoted..
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/EP19251230.2.94.11
Bibliographic details
Evening Post, Volume CX, Issue 156, 30 December 1925, Page 7
Word Count
163MEAT MARKET. Evening Post, Volume CX, Issue 156, 30 December 1925, Page 7
Using This Item
Stuff Ltd is the copyright owner for the Evening Post. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.