Page 4 Advertisements Column 2

Evening Post, Volume CVII, Issue 24, 29 January 1924, Page 4

MAKE DELICIOUS MUSTARD PICKLE AT HOME WITH "X" "MUSTO." H Very Simple and Cheap. Always Satisfactory. RECIPE FOR MAKING WHITE CABBAGE AND ONION PICKLE. Take 31b of white cabbage (free from green leaves) and Jib onions (peeled); cut white heart of cabbage into quarters, then cut quarters across into slices. Slice up onions and place all into brine (sib salt to i gallon of water), let stand 12 hours—then scald vegetables in brine until tender (not soft), strain, wash, and thoroughly drain. Place contents of £lb tin of "X" Musto in an earthenware basin, and mix with a little vinegar into a smooth paste. Add remainder of THREE PINTS of vinegar and 6oz of -white sugar, and bring to boil in an enamelled saucepan. While hot, pour liquor over' vegetables, stir the whole well together, then bottle. When cold cork tightly. ; "MUSTO." Two Kinds: CHOW CHOW (Hot). ; PICALILLI (Mild). ! Carnival' visitors and wellingtqn citizens. do-.not fail to see our carniVAL JiVINDOW. An amazing variety of CHEESES from all over the World are exhibited. WE SPECIALISE IN CHEESE, i CHEESE TO SUIT ALL TASTES, CHEESE TO SUIT ALL PURSES. Italian Gorgonzola, per lb, 4s 6d. Kalian Parmesan, per lb, 7s Swiss Gruyere, per lb,4s 6d. Dutch Edam, per lb, 3s New Zealand Stilton, per lb, 4s N English Cheese, Matured in Wine, per lb, English Cheshire Cheese, Matured in \Vme, per lb, 2s 6d and 3s 6d. Canadian Chester Cheese, per lb, Is 9d. Canadian Cheddar Cheese, per lb, Is 9d New Zealand Matured Cheese, per lb Is 6d. - ' New Zealand Mild Factory Cheese, per lb, New Zealand Cheddar Cheese, per lb, Is. . POULTRY. ■ ' .POULTRY. Poultry Now in Full Supply. ■ Boilers, Cockerels, Ducks, Ducklings. B. SMITH, FOOD AND DAIRY PBODT7OB SPECIALIST, . ♦8 and 50, Courtenay place. GENTLEMEN'S TAILORING. SOMETHING . A LITTLE DIFFERENT FOR THOSE WHO LIKE REAL , N LONDON SUITINGS. CAN BE CHOSEN FROM THE FINE RANGE, SHOWING AT MILLIGAN'S, .Kclburu Avenue. NEW ZEALAND INSURANCE COMPANY, LTD. — val>iU4!' -FIRE, MARINE, AND ACCIDENT INSURANCE Accepted at Lowest Current Rates. The Company is empowered by Special Act of Parliament to transact TRUSTEE EXECUTOR, and AGENCY BUSINESS. D. J. BEWS, Manager. Office—LAMBTON QUAY, and GREY STREET. Wellington. Tel. 32. Q< P. ANDREW (Limited), Portrait Photographer, xt). Willis street. Wellington. STUDIOS well known throughout the Dominion for the excellence of their Photographs in two distinct styles" "INDIA PROOF," And. - "MONOCHROME." Tel. 1?33. PUBLIC NOTICE rTVHE CROWN STUDIOS' JL 87, Cuba street, Have been appointed Official Photographers to the "New Zealand Sporting and Dramatic Review." For all Topical Events ring Telephone 22-687. " lV THOMPSON, Manager. ILSOM. and Co., Hair and Face Spe~cialists—Try our new "Triplex Shampoo." Gives life and spring to dry, brittle, greasy, or faded hair in one application. Price 3s. 94, Willis-st. Tel. 814. LADIES' Combings made up into Switches, Pin Curls, Toupe.es, Transformations ; also excellent match assured, whether dark or fair, curly, wavy, or straight. Tho Boudoir Camille, Mandel's Building, IPX, Willis-st. Tel. 1791. , LOUVRE TOILET SALON"! ' ' I npRY our Special SHAMPOOS for fall--fl- Mr. hair. Now is the time to have a hair treatment. Specialists in%all branones of the work. MISS ELLIOTT, Tel. 203. ~--~ 50, Willis street. MRS. FLORENCE HfjLLEN, Beauty Specialist, ■ late of 3a, Courtenaypl., begs to notify her many Wellington friends that she has Removed to Belcher's Buildings, Taranaki place, near King's Theatre, where she still hopes to merit their confidence and patronage. And at Auckland. MRS. ROLLESTON, LTD., 256, Lamb" ton quay, Certificated Experts in ' Permanent Waving, Electrolysis, Diseases of the Scalp, Facial Medicated Mud Paok, and Massage, Hairwork. Best quality English Hair, any style. Tel. 1599. IS3 HILSON (London), Licensed Permanent Waver, Hair and Face Treatments, Staining, Hennaing, Cutting, Combings made up. 132, Willis-st. (next Albert Hotel). Tel. 2802. . A REMINDER TO THE GENERAL PUBLIC. SYMONS NAUSBAUM will pay the Highest Prices for Loft-off Suits, Dress and Dinner Suits, Ladies' Apparel, Boots, etc., Cameras, Musical Instruments of any description, and Jewellery of any kind. Get my price before selling. Telephone 22-668. Note Address: 65, COURTENAYJPL. MRS. MIET, still is Cash Buyer (big or, small lots) Ladies' and Gents' ..Wardrobes, Left-oft Clothing of all descriptions, Boots,'jPoi'tmanteaux, Trunks, Chests .of Tools; host prices. Address: 125, Vivian-st. ' Tel. 21-760. ORRIS BUICKMAN Buys Suits Dinner and Dress' Suits, Cameras. Gramophones, and Musical Instruments of all descriptions Try our price before selling elsewhere. Ring Tel. 21-261, or call 65, Courtenay-pl. MRS. WOODWARD, 121, Vivian-st (next Skating Rink), Cash Buyer of Gaelics', Gents', urui Chtldraft'c Wt gff Olothjngi Letters receive prompt s.ttea< tion. ■ Tel. 2J.-243. .. ■. "