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Think as you Drink your cup of Fry's Pure Breakfast Cocoa, of Joseph Fry, who first made Cocoa in 1728, and think, of the immense improvement since then. ' " Fry's Cocoa never tires th« palate. It has just the pure, natural chocolate taste. BFml^w/<IE! ' I BREAKFAST jffiZr^ I "THIS "Matchless" OS- M | // I ferd strikes a new note $p[ ft m. in summer styles for ||j& #/ fflgk smart men. Light—flexible m \J#r mmS —wonderfully comfortable. 91 t%§ Mjmt Your shoe-store will show » §f»pi them on request. , ; | /i: * ~Mk*% % W* f[ DUCKWORTH, TURNER fe CO. (j .Christchurch ... • :^^M M Protect YOUS Beauty / Tt Js the wonderful Smoothness and perfectly natural complexion bloom that make IciJma users so attractive. Icilma Cream protects and preserves the skin and postpones the little lines that reveal . one's, age. " " . Because it alone contains the wonderful Icjlma Natural Water which stimulates the skin to beauty. (leßmm it prmtmmeed Syß-SUm*,). Prioe 2/9 -Per $M- evetywtwe. Nomifmtarei tj inttrtutHtnml loilm* Trading Oo n Ud.. Tjonimm, B«tfl*nA. Aientit for New Zealand. Salmeni* Spratfm.Htnktr'x SuOdmaa. Fmtheraten Street. tW^ y- " ' -yfBUUQ&TON. ■■-•■• Use it daily and look your best

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https://paperspast.natlib.govt.nz/newspapers/EP19220619.2.125.2

Bibliographic details

Evening Post, Volume CIII, Issue 142, 19 June 1922, Page 10

Word Count
185

Page 10 Advertisements Column 2 Evening Post, Volume CIII, Issue 142, 19 June 1922, Page 10

Page 10 Advertisements Column 2 Evening Post, Volume CIII, Issue 142, 19 June 1922, Page 10