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BROWN, CAMPBELL, & CO.

Have the following articles of PIENERAL MERCHANDISE Of On Sale, viz.— CORDAGE— Europe Rope, assorted from 6-thread to 8 iuches MANILLA— From J-inch to 6-inch GALVANIZED— I'inch to 4-iuch BPCJNY ARN, Seaming, Roping, and Netting Twine HaMBRO' LINE, Marline, and f Houseline BASS HEADS and Alder Handles MUNTZ METAL, 14 to 22->z. BHEATHISG NAILS, | to liin. WHITE LEAD— Superior No. 1 and Medium BOILED and RAW LINSEED OIL OAK VARNISH, Black and Blue Paint, Painters and Coach Builders 1 Varnish WINDOW QLASS— Assorted sizes. MALT AND HOPS THREE-BUSHEL BAGS. 50 i-hhds. Champion's Vinegar. Per * Eleotrio.' An Invoice of Assorted Groceries, consisting 800 kegs English Crushed Loaf Sugar 20 kegs Loaf Sugar 40 kegs Pearl Barley 60 kegs Real Scotch Oatmeal 25 cases Prime Compton's Hams 20 cases Prime Compton's Bacon Chocolate, Cocoa, Salad Oil &c, &c, &c, January 31, 1867.

BROWN, CAMPBELL, & CO

Have on Sale, BRANDY — In case and bulk — Hennessey's MartelTs Champagne, Vineyard Proprietors (Three-dagger) RUM — Finest Jamaica, and West India WHISKEY— Irish— LL and Dunville's in cases Scotch— Stewart's Kirkliston and Saucil, in cases. Preston's, in cases GIN— HOLLANDS, and OLD TOM CURACOA WlNES— Sherries, of various shippers, in butts, hhds, qr. -casks, and bottle AMONTILLADO, Manzanilla, &c.

PORTS — In pipes, hhda, qr. -casks, and old bottled CHAMPAGNE— Moet's, Perrier Jouet's, and other well-known brands, in quarts and pints MOSELLE— HOCK, Sparkling and Still BURGUNDY— Bed Pomard, Chamber tin, and Hermitage CLARETS— Lafitte, Leovil, Leoville, &o. AUSTRALIAN WlNES— Cawarra Hock, and Claret, and Constantia CAPE PORrS and SHERRIES ORANGE BITTERS, &c, &c. CYDER

BULK ALE AND STOUT— Bass's Pule Ale, London »nd Colonial Company's Pale and No. 3 Ale STOUT— Taylor, Walker, and Co. 's BOTTLED BEER— Tennant's Ale 1 Guiness's Stout Allsopp's Ale and Stout, bottled by Friend in Byass's Ale and Stout quarts London and Colonial Company's | and ' Victoria brand pints Bass's Ale "Whitbread's Stout, bottled by Richardson and Co. Shortland Crescent, October, 1866, W. J. YOUNG QUEEN-STREET, AUCKLAND, Has on Sale BRANDY, IN BULK— Hennessy's, hogsheads at I quarter-casks Martell's, hogsheads and quarter-casks BRANDY, n case— Henneasy'a, Marteti's Threedagger RCTM, in hogsheads and quarter-casks — 30 c.p. and 11 o.p. (T. Lowndes and Son's, London) WHISKEY, in bulk— UamoelUuivn, in i,avftercasks WHISKEY, in bulk— Dunville's (fine old Irish) in sherry quarter-casks Jand octaves, 8 years old WHISKEY, in case— Dunville's Fine Old 1 Irish 8 years old, Stewarts, and Fine Cambelltown GENEVA, in large and small cases, best brands OLD TOM— Bernard's full size SHERRY WINE, in hogsheads and quarter-casks— Royal Arms, Amontillado PINE PALE SHERRY, Nutty Brown Sherry and other choice Wines PORT WINE, in hogsheads and quarter-casks— Offley's, Graham's One, Two, and Three Grape, Single, Double, Treble, and Four Diamond SHERRY WINE, in case— Amontillado, and other Fine Wines OLD PORT WINE, in cases of one and two dozen, superior quality. CHAMPAGNE— Piper, Clicquot, Moefc's, in quarts and pints MOSELLE — Jordan's No. 2, and Heidsick's, quarts and pints CLARET— St. Julien Medoc, St. Emilion, &c. CURACOA, in stone jars, best French.

Messrs. Bernard and Co., Distillers, Leith, Scotland, ship to W. J. Young regular monthly consignments of their OLD TOM — Full size, of fine quality, made from Booth's Patent WHISKEY— Fine Cambelltown GINGER WINE GINGER BRANDY CHERRY BRANDY OR * NGE BITTERS FINE BOTTLED ALE. ALE AND STOUT. ALE in bulk — Berry's Lion Brand, Worthington's and Marrian's Sheffield Ale. ALE, in bottle — < Morrice, Cox, and Co.'s, quarts and pints Allsopp's, bottled by Friend, quarts and pints Tennants, Well Park, quarts and pints Bernard's Fine Scutch, quarts and pints Berry's Lion Brand, quarts and pints. STOUT, in bottle— E. Richardson and Co.'s, quarts and pints Allsopp's, bottled by Friend, quarto and pints Guinness's Dublin, bottled by Burke, quarts and pints. TO ARRIVE, Per ■', England,' *Mary Shepherd,' and 'Regina,' SALT SARDINES - COCOA CHOCOLATE SALAD OIL PICKLES CHAMPION'S YIN- BELMONT SPERM ■ EGAR, No. 24 CANDLES .- BOILED OIL, in WHITE PAINT, in tierces tierces LOBSTERS OYSTERS SALMON BOTTLED FRUIT ■ JAMS MUSTARD CORK BUTTER, n VESTAS, 250 sand firkins. ' PLAIDS. 60 hogsheads Berry's Ales— Lion brand 60 cases B-rry's bottled Ale—Lion Brani 150 cask* Bernard's Fine Scotch Ales I' 160' casks' Guinness's Stoat, bottled by Burke. |lpW. :J.: J. Young is Sole Agent in Auckland for Mettrs. Alcock and Co., Billiard nnd- Bagatelle »ble Murafaotoren^of Melbourne, 1 > r I (

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DSC18670515.2.34.1

Bibliographic details

Daily Southern Cross, Volume XXIII, Issue 3058, 15 May 1867, Page 8

Word Count
713

Page 8 Advertisements Column 1 Daily Southern Cross, Volume XXIII, Issue 3058, 15 May 1867, Page 8

Page 8 Advertisements Column 1 Daily Southern Cross, Volume XXIII, Issue 3058, 15 May 1867, Page 8