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Communal kitchens are common in China, where they were founded to supply cheaper and better food, properly eooked.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DOM19360520.2.59

Bibliographic details

Dominion, Volume 29, Issue 199, 20 May 1936, Page 8

Word Count
18

Untitled Dominion, Volume 29, Issue 199, 20 May 1936, Page 8

Untitled Dominion, Volume 29, Issue 199, 20 May 1936, Page 8