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A GOOD WAY TO STOP INDIGESTION

The gastric juices should contain between 0.33 and 0.4 per cent, of acid, and digestion remains good as long as stomach acidity keeps normt'l. When this proportion is exceeded the excess acid ferments the food intended to nourish you, and generates gases which painfully dis*tend the stomach. Therefore the surest way to relieve indigestion is to counteract the acidity, and for this purpose manj’ doctors prescribe “Bisurated” Magnesia. Half a teuspoonful, or two to four tablets in water after eating, or when pain is felt, not only instantly neutralises excess stomach acid, and stops fermentation, but by restoring normal, healthy digestion, enables you to enjoy your food without discomfort. Every chemist sells “Bisurated" Magnesia in powder and tablet form—there is no quicker or surer remedy for indigestion. Look for the oval “Bismag” trade mark on each puckagCL

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/DOM19331013.2.151.2

Bibliographic details

Dominion, Volume 27, Issue 16, 13 October 1933, Page 13

Word Count
143

Page 13 Advertisements Column 2 Dominion, Volume 27, Issue 16, 13 October 1933, Page 13

Page 13 Advertisements Column 2 Dominion, Volume 27, Issue 16, 13 October 1933, Page 13