Page 14 Advertisements Column 4

Dominion, Volume 22, Issue 288, 31 August 1929, Page 14

GREEN VEGETABLES VERY SCARCE RETAIL PRICES IN THE CITY G t ree c v ;S le ,7/s. T 1“ will b ' * useful guide to the shopper: Meal.—Chop. ta ’U L ak % n 8d ovaters Bd. (in shell); I/- dozen (opened). haPU Fr ;it.-2pe y a rs 6d. lb. (eating), and 4d. (^ing^ hothouse | O / m 6 at t°o e 2/- doz. CalifoTnian’gra/es, 1/8 to 1/10 lb ; Californian lemons, 2/6 to 3-: grapefruit 4d. to 6d. Austrolrnn N , IbJ; fi’rs" grade cookers, sd. lb.; lower grades, 4d.; passion fruit. /- to 3/- doz.; mandarins. 1/- to 2/6 doz.; cocoanuts, 4d. to 6d. eaCk Vegetables 0 .-— c’ucumbers, I/- to 1/6 each; Cabbages, 4d. to 1/- each; marrows, 4d. to 1/6 each; carrots turnips and parsnips. 3d. bunch: beetroot. 3d. bundle: onions, 51b. I/-. ? 711 1/ . Uttuce 4d. to 6d. each; white turnips, 3d. to ?S“h Aubed, M 1/6 b«„aie, pewklp. lid. «M 1.. U 3d. and 6d. bunch: celery. 6d. to 1/3 head; Brussels B P r °" ts ’ IoC /’ 10d. lb., South Island, 1/3 lb.-, cauliflowers, first grade, 10d to 1/9 each; second grade, 4d. to lOd each: Amencan onions. 3d !b Groceries.—Best eggs. 1/6 doz.; duck eggs. 1/8 doz.. good table butter. 1/7 lb.; pure whey butter. I/5 1b.4 cooked ham 2/2 and 2/6 lb.; prunes. 4d. lb.: mild cheese, 1/- lb.; matured cheese, 1/4 lb.; N.Z. Stilton Cheese, 3/- lb.; condensed mi Ik. bd. a nd I/per tin; dates. 6d. packet, and 3|lb. loose: sugar, 12/6 701 b bag, or 2id. lb.; bulk honey and clover honey, 9<l ; lb.; nee, sago, barley and tapioca, all 3d. lb.j Spanish muscatels, 1/6 pkt>