Page 4 Advertisements Column 4

Dominion, Volume 22, Issue 133, 1 March 1929, Page 4

- - --- i Unparalleled Stocks of Open | NEW FASHION i I GOODS FOR (Friday) I AUTUMN AND anw WINTERWEAR 9 p.m. | | at Prices that Create I a New Record for j D.I.C. VALUE AjA fei j 'JJ’EVER before has the D.I.C. had space for > I such a marvellous range of gooes for I any new season - F° r g reat Opening I Exhibition, D.I.C. Overseas Buyers were in- | structed months ago to be on the lookout to\ jMßmmMv B secure absolutely the cream of the Autumn ra and Winter styles for the New Zealand h season, and to exceed all previous limits for B the purchase of novelties for all departmentsjEMEMMRjt- /! s S Consequently we can now offer unparalleled assortments of new goods at a wide variety of ft 'A prices, to suit every purchaser. You pay no more because the D.I.C. is such a fine store. JBay wK Test the D.I.C. Opening Values to-day. Make 2a "vasSBI full use of D.I.C. improved shopping facilities. THE NEW U/ // 1 AND greater D-I'C A - - WELLINGTON - - MORE EFFICIENT SERVICE - BETTER VALUES STILL

SUPERFLUOUS HAIR L’ermanently removed Oy electrolysis from the fa. neck, breast, arms, and limbs with my painless 13needle method. 500 hairs per hour 50 hairs 10/6. Also warts and moles removed. Consultation free. Hours: 10 to 4. Business indies catered for during much hours. MADAME MAXINE Boom *, Crown BuUdlns, Cnr. CUBA and DIXON STREETS. Telephone 20—BIX

c 4 most tempting new way to serve this custardB' | ’AKE sufficient little round Queen or 1 Sponge cakes — scoop out the centre neatly with a spoon and have them waiting on a large flat dish with some tinned halved apricots — then make a delicious custard, very smooth and creamy, and flavoured with Vanilla. Put a little red jelly in each cake, fill with custard, cap each with a half apricot and a dab of cream — and then see what the family will say! N.B.—For a perfect custard, rich and smooth and easily made——choose Edmonds ■—Vanilla flavour. CT