Page 2 Advertisements Column 1

Dominion, Volume 13, Issue 249, 15 July 1920, Page 2

yamn if irrum mnamffiim^..,,.... ,■,,.„■, ...» _ UM . „ M .. MLW , ~„ UMajullLl , „,!,„ „ „„„ ~, |H| , | , | ,7^^~ [ _._._ ,~T7 „ ,„,,,,,,; 7"" *' mr ,], ™, ,'!?!?"" ' ™^™ h^»*^ r t v-. There's no need to worry about milk shortage. Ample supplies of rich, pure, full-cream, germ-free milk j %— . ar ® available for you and in unlimited quantity. Milk is too important an item to depend on local \ supply, and a tin of Glaxo in the house means milk available when and where you want it. I ■f : . ' P Glaxo is tlio nourishing solids of milk—pure, ' mi- 9c _„„ . ', _.. _ , , H ;| ' liiri * 1 ui -n ~ /vt lhe & P er «°nt. of Butter Fat that Ghaxo |[ il • "GLORIFIED MILK PUDDINGS!" ■ ' ! ■ • fllaxo Process. Glaxo contains N,O malt, NO , -«"JLHI. ± U ISIALII • sufienng thiough lack of cream and butter will It .' r flour, NO Starch. ' » find hlgll P ro P° rtion of assimilable butter-fat / j| ,".'.'' '" , > t A Lady writes to Glaxo as follows: Recipe. in Glaxo highly beneficial. 1 jj WhllD Glaxo is entllc > ihQ sollds ' of milk ' H -"I must tell jon how splendid Glaxo is for Put drv cereal in the pie dish and'fill up p . ... .nj „ , j Ms something more than milk-for the Glaxo Pro- .„ n T < *. r ,„.,., the dish Tuiih naler When L nm.il i, uppi-Iv Glaxo is the super-milk diet for all who need ' . , cess change! the chai,ctei of the constituents so 1 * fiist dlSCoVered lhs * "" a min ™ that eveni , By ,eak digestion can digest Glaxo .ilk .as • and absoib into the System all the .ounshmdnt it , tenibly sc.ee and bu.er practically unobtai, _ si contains. Those who cannot toleiate ordinaly milk able. 1 how anyone could make a rice tit h. • ± ».1 nt n.l ±i * • 1 1 • 1 , . . K IS, ~~ . ... ~ ~,, ni ln . 1 ' ««.e.tnui In this-nay there is no waste of the milk should the the safe, convenient, and economical form of milk. K ~ . therefoie taka &la*> with pleasure and benefit. pudding so deviously nch and cieamy under those ?uddl]lg boil over . If prcfeued flhm c&n "With Glaxo in the House you are never out of ! And Glaxo is standardised-is always tip same, c ° n(lltl and she told me the puddiiig' {, 9S ma de be prepared according to thc « DirectlonS f or G ene- H the lid be tightly closed when not in \ always contains'over 25 per cent. Butter' Pat, the Mth Glaso '• Smce tbn J have macle man y milk ial Use" on the tin and used exactly as culinary use > Glaxo will ke ep fresh and sweet for a consid- | most valuable and most costly constituent of milk, puddings this way.'* milk would be used. eiab |e peiiod. You prepare just as much as you | || ' and is rich in the vitamines essential to proper , ' ' require when you require it. There is therefore || I ' { growth and development. ' MW,t _ ' * Jj | ■ ' Mixed with boiling wafer only Glaxo instantly Glaio Milk cannot be distinguished fiom oidmaiy fresh milk if made this way-Take half-pint .As a /™ k > G^ xo pro P^ rl y P rG P are , d is deli " ' \ —-' provides rich, pure, nutritious milk, delicious to of boiling water for each two dessertspoonfuls of Glaxo (more or less may be used, according to astt wldb ff 1 6XaC - ly < ! J _ to be preferred to ordinary milk taste). Mix to a thick paste, gradually reducing m consistency, avoiding lumps. Pour while hot i, f ea<B },iT U if * ' l ualltv dairy ? for. milk puddings, custtals, blanc manges, soups, from one vessel to another or agitate, with an egg whisk. The Glaxo Milk can then be cooled down . ,-~ J n „i i• 1 •• i . .. US '. , I 3 • ™ ~ . , n .„ n „ , , ~ t „. _ ° « . , lo P acKe o m nygienic bags mside an air-fcgnt s I, « cocoa, porridge, bread and milk, gradually and used as ordihary milk. Try it for any pufpose' and you will find that it can sealed tin. It does not'come'into contact with' 'll <! - &°\" 1 k, ' scarcely be distinguished from rich, pure fresh milk, and, indeed, thai) is what it is. the tin. < " \ " ~ * _ \ . ' | L C©c@a is Just Delici@ns W.h€in Made With GiaM©! '• I ! " \\ \ ' , * l \ 1,'..', 'OBTAINABLE AT ALL ■ WMMa * NOT ONLY FOR BABY- ' jfS% ' \ ";,. CHEMISTS AND STORES•. ' • ■' BUT FOR YOU, TOO! ■ | i ' ' ' \ ~.,. m „, lrilll | „ ~„ wdm titu iiJjii—piJißniiirrrriyTV l * l - ILIL 11 ' " ■■■■»■■.-.—.■ | „ n mmwiM ...i, ~.- Jsi<

HllHlilF irritation arises from *aw7lffiappe^nands! W4W W If the Bkin is at all sen 6 itiTe,one ; suffersmore or if/ leas in this way all the year round; but,, -the damp, if C °H and fros,t of winter, the hands: and wrists become a positive torture. First, the skin loses its pleasant softness, W| * hen there is a disagreeable roughnesSaqd mMM crackin £ and bleeding, particularly 'in'the region of the IW&m ]tanmes md wrists - This distressing condition is made worse tMlg l) y the hands or face carelessly after washing on a raw, ftvßF rol(l » dB y' Neglecting chaps, or any cold sores, may. lead to j^P painful swelling and inflammation. There > isdanger ; of grit ffi and dirt getting into the cracks of the skin, and setting up positive In fact, tJxata and cola eotu are pftcn the flrrt The trouble Is utterly beyond the reach of toilet creams unj-clieair ra^'whToK"''pissed lio medicinal value whatever, ana which arc not of the least use when the tissues ore thus nflected. Zam-Dnk la the scientific Balm, which, In addition, to allaying- the Inflammation and pain, and healing chaps, cold sores, and roughness, also Impart* a new and remarkable healthiness to the aWn itself Smear Zam-Bnk on at night, and wear an old pair of gloves till morning. The effect of the application ot Zam-Buk la delightfully soothing. Itsjheallrig , rhlch have set It on a pinnacle apart from ordinary ointments and lotions polluted by animal- fats ' id minerals, instantly s oak Into and thoroughly permeate the tissues of the shin, softening and ilinjr, tn n perfectly natural way—the untune 7am-Buk way. BTew tissue is created, the Inolplskin disease is banished, and the raw winter days may be faced without fear of 'old trouble '■. zah-buk IB to- RAW CHAPPED HANDS RHEUMATISM OURED SORE LIP THROUGH COLD EQUALLED IK OASES ___ * Hof Oat*, Chapped HaadO, Mrs M Jackson, of Petrto Terrace IMb- Mr« S. Goyne, of WatUe-stnut, Bendlgo, SOiilblnina. Cnlfl Snmtn * ane nays- I have suffered p-oatl/ from Mrs D Connelly of 217 Franklin street Victoria says:-"I hod a sore'llp, tfie'out- . ~ *??*"""» ."»rai ohappod hands, the. 'cracks or fissures being ;AffolatdJ. saya:—-,-I contracted rheumatics In break being caused by a cold. It would BnnscS, Bcalfls, BrjIUO, deep and rod-raw. The westerly, wind*, fcoth. nnKles. It .settled..ln the'Teet, and 1 "nor heal, and of?letting hotEl 'Bamrfnir Sores Bnrl which are keen, dry the hando, and. make • wan bad for ttirco or four yenrs. I was jtor. and was Tery unsightly. I appllod di;. > ' t ' *" zl. the akin very brittle, They become very confined to my room, and could not get abou*. , ferent romedlee, to try and heal it, but the ' litt£S," TJlserrj, Plmplos, burning and smarting. I have'found the I .tried about•■ 'eighteen different remedies. ' only ointment that did so was Zam-Bui. Blisters. ■ OMliJmi'ii bCBt thing I ever U »«I l» Zam-Buk,,.and hart-' without nvall. At>last a friend advised mo Zam-Buk'took all the : Inflammation out, and ■, : -«,«. ' ' derived Wonderful relief from If, an it "softenj' . to" try Zam-Bnk. I took her advioe; and healod it very soon. We uee Zam-Buk for , i Sores, Abscesses, Bias- the skin, and heals the cracks, .restoring..the;., ..after third pot ;of Zam-Buk I was ovcrythlng, and find It very good indeed, ani ■ i "'■ norm: Hi\T*«T>ti ; , ' 'hands to their normal condition,"'" completely'cured." •'; \ '. think It U a necmsitylrt thehomvespeolauVr .- ■•[Hi, wunii bmbix, ■ ■ . .■. , .. ■ |. ..;':•»...,. .where there are children/' '■ , > to»rt' : Btfaß^'vßcawia,'. : JfljeL ill .gjv • .m : > 11101 : " W 'lli ' WwM ' ' '■'&• '^' lou ' pot.