TO-DAY'S DINNER.
"(Specially written for . The Dostinion.) . ;;' ;,V':;: . Tuesday.' ;! of Mutton. Potatoes. Baked .',; : v :Onions. , Jam'; Puff. ""..' :f ;, ■■ : ;,V JAM.PUFFS. -- ■ ■>•■•" '■ One pound flour, ilb.. butter or lard, a pinch'of" salty about i-pint'of cold water, 1 teaspoohful. of ..lemon juice, raspberry jani.. : .■:.-' .'■■'"■■'■■ •"' •i Mix the "flour; butter,:and salt, together lira basin. * Cut the butter up iiito large pieces. :Make a well, and mix-to a stiff paste. : Turn on' to a floured board, Toll out, fold in 3, turn with tho.'smooth'edges' on 'four left hand. Roll and .fold again, and repeat. this until the' paste' has been rolled and folded-four times in all, then roll out the- size required."- Cut': into rounds with a cutter, put a.little jam ,on the side farthest away. from, you, wet theedges, fold over,; press the edges firmly, together,::turn;;and ::bake .in-a. moderate oven about, twenty minutes.- Sprinkle with;sugar,.and serve. . :-; •; ..V,;-'':' 'FOB'TO-MORROW.' Seek'of Mutton, y Capers.': v State -Bread.-
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Bibliographic details
Dominion, Volume 4, Issue 950, 18 October 1910, Page 9
Word Count
151TO-DAY'S DINNER. Dominion, Volume 4, Issue 950, 18 October 1910, Page 9
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