Page 21 Advertisements Column 1

Press, 27 January 1988, Page 21

tA FRESH APPROACH TO EA TING OUT! We take pride in our HOMESTYLE COOKING Only the freshest vegetables are used — a selection of 5 with ————— every meal — and our Roasts, I Fish, Chicken, Scallops and Salads ■ are second-to-none. NEW REGENT HOMESTYLE DINING STREET at a price that's value for money. Advanced rr zs s W € W A/ PHONE 790-087 vy — Y °- | Formerly the Allegro | Talk of the Town Restaurant Serving French-European cuisine in an intimate atmosphere. Fully licensed & A la carte menu. Dinner Live music Fri., Sat. Christmas Functions Bookings Still available Ph 793-250 t 142 Lichfield St

fl I I Will? ® 1 StTicented W I J ’MCMciutarw 813 COLOMBO STREET, CHRISTCHURCH. Dine in 18th Century American Atmosphere Have a Pre-Dinner Drink in our cosy cocktail bar Live Entertainment Fri.-Sat. Open Tues.-Sat. 6 p.m. till late gl Phone 799-099 for Reservations [/Of s ML Vv \ BrfW*" erfs 9 Hot of Salads V; <}<■“s V ——i ®A i ar £ e , s .platter . . _ r \c° gkta ' \ sare s£' ari3 ' LIVE entertainment liA A ’ f un ctio nS or fOf Vhb] -mv & Mark) I end of fffsions- Bl Willie menu Q(,f u Jf cS it. X—

■ QfeiJl 1" K* DINEAT THE KING'S TABLE Choose from TAGLIATELLE AUX COQUILLES ST JACQUES (Scallops & sliced avacado tossed in fresh caviar pasta). PIGEON FARCI AUX NOISETTES (Baked pigeon stuffed with hazelnut set on a bed of leeks & finished with a rich game glaze). VEAU A LA MOUTARDE (Veal medaillons served upon a light ginger & mustard seed sauce). POULET "BLACK RUSSIAN" j (Boned chicken breast accompanied with lychees stuffed with black and green olives, topped with a Vodka & Tia Maria cream sauce). CHATEAUBRIAND (for two) (Grilled fillet served with a wide selection of fresh vegetables & a Bearnaise sauce). LES DESSERTS (A wide selection from our Sweets Trolley). TEA OR COFFEE (Served with Petits Fours). and more delectable cuisine, fit for a King. LUNCHES — Setting the trend with an exciting innovative lunch menu. Open from 12-4 — Plenty of parking SILVER SERVICE — Open 7 Days 6.30-Late — Elegant I Dining 28-30 PAPANUI ROAD Ph. 553-350 Reservations Advisable

RUI ~ ' " . E (Bib Urcharb ; L 330 Port Hills Road E SUNDAY IS FAMILY DAY | U.J' Relax and enjoy a sumptuous „ Smorgasbord ® Entree Table ® Main Course with CARVERY, Hot Vegetables •' * ® Cold Meats and Salads £ ® Sweet Table A Cheeseboard & Coffee . 7. GST inclusive $lB.OO Children 10 and under $9.00 j ■ 11 11, U" 1 '"™ ■■ 1,11 1 K j FULLY LICENSED 1 Reservations advisable — Phone 323-I§Bj Is Give into... I TEMPTATION Complimentary Lunch Time Treats Enjoy a mealtime platter and one of our delicious desserts. Try: Death by Chocolate Fresh Fruit Platter Dreamy Creamy Cheesecake Hot Camembert with Raspberry Sauce We are open from 11 a. m. for Lunch and right through until Midnight — AT,' Tuesday to Friday (/, •/, ’. * *, Jtu From 6.30 p.m. Till Midnight Saturday v.•,*•/. */• uEj PH. 54-897 114 PETERBOROUGH ST. \T.°

OF LYTTLETOH Still Here Still Inexpensive Still Great In 'BB Still Moko's BYO RESTAURANT PHONE: 287-164

Just imagine. . . .. FOR JANUARY — f'iijk Roast Pheasant mMF - 111-1 link Sefton Downs A h a lf of a tender young ■OMroagL Canterbury Pheasant, served '■ f RHSEv with a rich game sauce, tastefully garnished with 1 IW-nW® chefs’ Pate asparagus spears, a medley of fruits and straw K if potatoes accompanied with a • - side salad, \ Chef’s special from A la •'• carte menu, Bpm to late, fgMk /a, ' Mon-Sat. The Chefs special dish - X different every month. TowfiPtilD , 11 . ■ pesmwm SPECIALISTS i~N NEW ZEALAND CUISINE Reservations Phone 66-651

Wall II ■<' z ~ j-/ j is y - .-’V ■' ’•■*-•• X-* v lidKMlkte Hi——ft. H I >. r. - ;„7'7" /.'. - .7” r_ ..• ' it -T«rOT HTirr-. -., I 63 WORCESTER ST, CHRISTCHURCH OPEIV 7 DAYS - PHONE 793-894 11.30 >im-11pm - FULLY LICENSED

IHptoT4i/RAArr Ml Il 15 HIGHUGHTS YOUR DIN,NG pleasure Iji ll l'l H Experience the cosy old-fashioned Ij JM H I I ■ atmosphere and select from a delightful |l| |B H 'I array of: Fresh Salads, Succulent Hot Meat fflhM H ■ I . EM s^e s, Home-made Soups, Tempting l| i|fl fl| II ■ £ n * reeS ’ e^C^OUS esserts I|| IwH wfll OPEN THURSD A Y-S A TURD A Y FROM 6.30 p.m. 8.Y.0. H KB I IIMM IN THE HEART OF SUMNER II! I ■ r 118 24 WAKEF,ELD AVE - PH - SUM (26] 5488 - ' |gW

MENUS PESCATOR Continuous live entertainment LU T amm . Open — Lunch — Monday-Friday Noon-2.30 p.m. Hotll fKWbJ ana ms I earn Dinner — 7 nights from 7 p.m.