F Are happy to be associated with the Canterbury Jockey Club as suppliers of liquor and extend best wishes for a successful GRAND NATIONAL meeting. Qu/lls THE BEAM AND BACARDI PEOPLE QB7
H Cuisine for the Connoisseur I ■ I II K LUNCHEON DINNER H jHH 12 —2 p.m. Monday — Friday | 6.30 —lO p.m. 7 days UK $l5, 3 course a la Carte I French Cuisine our speciality Mia Live Entertainment with Luncheon and Dinner |fi| Monday — Saturday M Phone: 794-700 JIraWMSiill ■ I ■ H ® fW ■
W Ol w ’< h£at the // Chateau // p ' e HHI^ — — —— ;
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Press, 9 August 1985, Page 20
Word Count
93Page 20 Advertisements Column 2 Press, 9 August 1985, Page 20
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