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Retail prices

All prices are for kilograms unless otherwise stated. Prices have been taken from shops in northern Christchurch. Retail prices surveyed yesterday do not necessarily reflect the prices at the markets because many shopowners will have bought produce earlier in the week and paid higher prices or lower prices. Broccoli, $1.29 to $1.87. Brussels sprouts, $1.49 to $1.98. Cabbages, 29c to 70c each. Carrots, 60c to 79c. Cauliflowers, 69c to $1.20 each. Celery, 89c to $l.lO a bunch. Courgettes, $4.58 to $4.99. Garlic, $6 to $9.99. Ginger, $7.50 to $lO. Kumara, $1.68 to $1.98. Leeks, 29c each. Lettuces, 29c to 68c each. Mushrooms, $4.98 to $6.99. Onions, $1.20 to $1.79.

Parsnips, 89c to $1.30. Potatoes, 35c to 68c. Pumpkin, 48c to 60c a kg or 39c to 69c each. Silver Beet, 83c to 98c a bunch. Swedes, 48c to 64c each. Yams, $3.99. Avocadoes, $1.19 to $2.49. Apples, 79c to $1.24. Bananas, $1.16 to $1.58. Capsicum, $2.58 to $5.99. Coconuts, 89c each. Eggplant, $2.98 to $3.99. Feijoas, $1.49 to $1.89. Grapes, $9 to $l6. Grapefruit, $1.44 to $2.49. Kiwifruit, $1.38 to $2.25. Lemons, $1.55 to $3. Mandarins, $1.99 to $3.29. Oranges, $1.95 to $2.04. Passionfruit, 25c each. Pears, $1.13 to $1.37. Quinces, $1.19. Tamarilloes, $l.BB to $3.38. Tomatoes, $3.28 to $4.50.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19840518.2.18.4

Bibliographic details

Press, 18 May 1984, Page 2

Word Count
212

Retail prices Press, 18 May 1984, Page 2

Retail prices Press, 18 May 1984, Page 2