‘The Big Turkey’ solution
By
DIANA DEKKER,
in London In London “The Times” has been overwhelmed by solutions to the problem of the Sheraton Park Tower’s Thanksgiving turkey, too big to go in the hotel ovens. “PHS”.of “The Times” diary, asked for suggestions some time ago. In his column he said: "My thanks to all who tried to solve the problem. “I got details for spitroasting, pot roasting, and boning; and for cooking in ' hayboxes or makeshift ovens
made of old petrol drums, bricks, or aluminium foil. “In the event, a manufacturer is lending a bigger oven, and so it will not be necessary for the vicar to bring his, as offered, from Sherborne,. Dorset. . ■ •' ■■AV*' ’ “My . champagne, though, goesi to theHertfordshire reader, who suggested putting the bird in the hotel washing machine set to repeat cycles of “boil wash,” crumbling chicken oxo in the soap dis- j penser, and crisping the bird i on an ultra-violet sunbed.
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Press, 25 November 1982, Page 13
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158‘The Big Turkey’ solution Press, 25 November 1982, Page 13
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