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Consultative Committee

The Meat Industry Consultative Committee was set up in June, 1981, for the primary purpose of ensuring the smooth introduction of new technology in to the meat industry. Private enterprise, the meat workers union, the Federation of Labour and the Government are all represented. The committee is under the chairmanship of a

. Government conciliator, Mr [ Len Fortune. > As a first step, a party ol ■ 12 visited Canada in June ! and July of last year to : assess the impact of technology and the approach adopted by management and : labour. It also revealed prob- • lems associated with the ini (reduction of technology and how Canadian industries ; were adapting to meet these i problems.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19820215.2.164.17

Bibliographic details

Press, 15 February 1982, Page 44

Word Count
113

Consultative Committee Press, 15 February 1982, Page 44

Consultative Committee Press, 15 February 1982, Page 44