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$0UVC(l1l another exciting wine from ft 1 Corbans Premium Collection. 1T ' H Bml ' '; ITn southern Burgundy, wines such as Corbans -v w | S-*/ Ink '■ XBeauiolais Nouveau are often available just four '<> "| ", gMnm TI(W MnWB i ; or five weeks following vintage. A*7feJ Mg* ? From Corbans’ Gisborne estates conies- this ... • * I ■ delicate, fresh combination of Gamay de J.,, ' ftp at Ilf)I AIS MHHv Beaujolais and Pinot Noir. ; A A' ' J NOUVEAU A light-bodied, smooth, easy-drinking red -j-J’-wine, Beaujolais Nouveau appeals as an \ nlWfeiMM Ad>p '? “anvtime” wine and perfectly ■ complements game, red meats ... and cheeses. .. ' Ready-to enjoy now'or to cellar Corbans premium seal-the envy of other winemakers iii»ji' : 'I" 1 . 'll in ■ l ,.,iiiiii. a^Rim.l .iii Hi' 11 - 'L."'r"e's CSt’laLfei- .

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https://paperspast.natlib.govt.nz/newspapers/CHP19810530.2.70.1

Bibliographic details

Press, 30 May 1981, Page 9

Word Count
117

Page 9 Advertisements Column 1 Press, 30 May 1981, Page 9

Page 9 Advertisements Column 1 Press, 30 May 1981, Page 9